Ingredients

Organic Elbows: Organic Durum Wheat Semolina Organic Aged Cheddar Cheese Seasoning: Organic Maltodextrin, Salt, Organic Cheddar Cheese* (pasteurized Organic Milk, Cheese Cultures, Salt, Enzymes), Organic Cream Powder (organic Cream, Organic Non-fat Dry Milk, Vitamin E To Protect Flavor), Organic Wheat Flour, Organic Corn Starch, Organic Non-fat Dry Milk, Organic Natural Flavors, Contains 2% Or Less Of: Organic Sunflower Oil To Reduce Dusting, Lactic Acid Powder, Sodium Phosphate, Organic Annatto Extract Added For Color, Silicon Dioxide To Reduce Caking, Citric Acid.

Directions

Preparation Directions: You Will Need: 6 cups water; 1 package Wild Harvest Macaroni & Cheese Dinner; 3 tablespoons 1% milk; 2 tablespoons unsalted butter. Stovetop: 1. In large saucepan over high heat, bring water to a rolling boil. 2. Stir in pasta; return to a boil. Gently boil 8-10 minutes or until pasta is tender, stirring occasionally. 3. Drain pasta; do not rinse. Return to pan; stir in cheese mix, milk and butter.

Store in a cool, dry place. Refrigerate unused portion

Warnings

Contains milk, wheat.