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European Gourmet Bakery Cooked Pudding & Pie Filling Mix, Organic, Vanilla
European Gourmet Bakery Cooked Pudding & Pie Filling Mix, Organic, Vanilla
European Gourmet Bakery Cooked Pudding & Pie Filling Mix, Organic, Vanilla
European Gourmet Bakery Cooked Pudding & Pie Filling Mix, Organic, Vanilla
European Gourmet Bakery Cooked Pudding & Pie Filling Mix, Organic, Vanilla
European Gourmet Bakery Cooked Pudding & Pie Filling Mix, Organic, Vanilla

European Gourmet Bakery Cooked Pudding & Pie Filling Mix, Organic, Vanilla

3.8 oz
European Gourmet Bakery Cooked Pudding & Pie Filling Mix, Organic, Vanilla

European Gourmet Bakery Cooked Pudding & Pie Filling Mix, Organic, Vanilla

3.8 oz

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Natural Grocers
Natural Grocers
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About

Details

Improved quality. Taste & flavor. Organic. USDA organic. OTCO: Certified organic by Oregon Tilth. Inspire greatness. Amaze and inspire your family and friends with our tasty homemade style desserts. The smells, textures and flavors of fresh baked perfection are simply minutes way! We help capture the adventure and experience of Europe's best recipes. With only a few basic steps and added ingredients you achieve foodie excellence the whole family will enjoy! Join us on Facebook or email us your inspiring story and photos. Ciao! www.europeangourmet.com. This box is made of 100% recycled fibers. Recyclable where facilities exist.


Ingredients

Organic Cane Sugar, Organic Corn Starch, Organic Vanilla Flavor, Sea Salt


Directions

Note: Place plastic wrap on surface of warm pudding to prevent skin formation! You Will Need: 2 cups milk (preferably whole milk). 1 egg yolk (well beaten), optional. Baking: Combine pudding mix and milk in a small sauce pan. Stir well to dissolve mixture. Cook over med low heat, stirring constantly. Bring mixture to boil, cook and stir for an additional minute before removing from heat. Pour pudding into 4 serving dishes. Refrigerate at least 90 minutes. For extra creamy, smooth pudding, add 1 well beaten egg yolk to the dissolved mixture and follow the cooking instructions above.


Warnings

Do not consume raw pudding.

Nutrition

Nutrition Facts

Serving Size 25.00 g
Servings Per Container 4
  • Amount Per Serving
  • Calories 100
    • Total Fat 0g0%daily value
    • Total FatSaturated Fat 0g0%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 0mg0%daily value
    • Sodium 85mg4%daily value
    • Total Carbohydrate 24g8%daily value
    • Total CarbohydrateDietary Fiber 0g0%daily value
    • Total CarbohydrateSugars 17g
    • Protein 0g
Percent Daily Values are based on a 2,000 calorie diet.

Details

Improved quality. Taste & flavor. Organic. USDA organic. OTCO: Certified organic by Oregon Tilth. Inspire greatness. Amaze and inspire your family and friends with our tasty homemade style desserts. The smells, textures and flavors of fresh baked perfection are simply minutes way! We help capture the adventure and experience of Europe's best recipes. With only a few basic steps and added ingredients you achieve foodie excellence the whole family will enjoy! Join us on Facebook or email us your inspiring story and photos. Ciao! www.europeangourmet.com. This box is made of 100% recycled fibers. Recyclable where facilities exist.


Ingredients

Organic Cane Sugar, Organic Corn Starch, Organic Vanilla Flavor, Sea Salt


Directions

Note: Place plastic wrap on surface of warm pudding to prevent skin formation! You Will Need: 2 cups milk (preferably whole milk). 1 egg yolk (well beaten), optional. Baking: Combine pudding mix and milk in a small sauce pan. Stir well to dissolve mixture. Cook over med low heat, stirring constantly. Bring mixture to boil, cook and stir for an additional minute before removing from heat. Pour pudding into 4 serving dishes. Refrigerate at least 90 minutes. For extra creamy, smooth pudding, add 1 well beaten egg yolk to the dissolved mixture and follow the cooking instructions above.


Warnings

Do not consume raw pudding.



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