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Banza Penne Pasta, Gluten Free, High Protein, Lower Carb
Banza Penne Pasta, Gluten Free, High Protein, Lower Carb
Banza Penne Pasta, Gluten Free, High Protein, Lower Carb
Banza Penne Pasta, Gluten Free, High Protein, Lower Carb

Banza Penne Pasta, Gluten Free, High Protein, Lower Carb

8 oz
1
Banza Penne Pasta, Gluten Free, High Protein, Lower Carb

Banza Penne Pasta, Gluten Free, High Protein, Lower Carb

8 oz

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Fairway
Fairway
Available in 10016
Delivery
by 3:45pm today
or schedule a time
Pickup
Unavailable at this store

Recent reviews

About

Highlights

Gluten Free


Details

Packed with Protein: Banza Chickpea Pasta has 50% more protein than the leading traditional pasta brand.

Gluten-Free: 100% Gluten-Free pasta.

Nutrient-Dense: Each serving has 3x more fiber and 25% fewer net carbs than the leading traditional pasta.

Loved by Picky Eaters: Looks, cooks, and tastes like traditional pasta, making it the perfect choice for even the pickiest eater

Plant-Based: Banza Pasta is a fantastic source of plant-based protein, making vegetarian and vegan meals easy and healthy.

Clean Ingredients: Made with just four simple ingredients


Ingredients

Chickpeas, Pea Starch, Tapioca, Xanthan Gum


Directions

Directions: 1. Bring at least 8 cups salted water to a rolling boil. 2. Add Banza, and stir immediately. 3. Cook to desired firmness, stirring occasionally. Approx. 8-10 minutes. Expect some foam. 4. Strain and rinse with water. 5. Enjoy with your favorite sauce!

Nutrition

Nutrition Facts

Serving Size 56.00 g
Servings Per Container 4
  • Amount Per Serving
  • Calories 190
    • Total Fat 3.5g5%daily value
    • Total FatSaturated Fat 0g0%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 0mg0%daily value
    • Sodium 35mg1%daily value
    • Total Carbohydrate 35g12%daily value
    • Total CarbohydrateDietary Fiber 5g20%daily value
    • Total CarbohydrateSugars 2g
    • Protein 12g
Percent Daily Values are based on a 2,000 calorie diet.

Highlights

Gluten Free


Details

Packed with Protein: Banza Chickpea Pasta has 50% more protein than the leading traditional pasta brand.

Gluten-Free: 100% Gluten-Free pasta.

Nutrient-Dense: Each serving has 3x more fiber and 25% fewer net carbs than the leading traditional pasta.

Loved by Picky Eaters: Looks, cooks, and tastes like traditional pasta, making it the perfect choice for even the pickiest eater

Plant-Based: Banza Pasta is a fantastic source of plant-based protein, making vegetarian and vegan meals easy and healthy.

Clean Ingredients: Made with just four simple ingredients


Ingredients

Chickpeas, Pea Starch, Tapioca, Xanthan Gum


Directions

Directions: 1. Bring at least 8 cups salted water to a rolling boil. 2. Add Banza, and stir immediately. 3. Cook to desired firmness, stirring occasionally. Approx. 8-10 minutes. Expect some foam. 4. Strain and rinse with water. 5. Enjoy with your favorite sauce!



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