Details

Family owned since 1964. America’s No.1 Burrito Brand (Source: IRI POS date ending 5/16/21). Cook & serve.

• Made with real scrambled eggs, diced potatoes, cheese sauce, pork sausage, green chilies, onion and juicy tomatoes wrapped with a fresh-baked flour tortilla

• Single serve burrito packed with 13 grams of protein, zero grams of trans fat and 20% of your daily iron per serving

• Frozen breakfast burritos ready in minutes from your microwave, oven, or air fryer

• Keep your freezer stocked with easy frozen breakfast or frozen meals

Ingredients

Enriched Wheat Flour (Enriched with Niacin, Reduced Iron Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Scrambled Eggs (Pasteurized Whole Eggs, Nonfat Milk, Soybean Oil, Modified Food Starch, Salt, Xanthan Gum, Citric Acid, Butter Flavor (Maltodextrin, Natural Butter Flavor, Annatto and Turmeric [Added for Color]), Spice and/or Liquid Pepper Extract), Potatoes (with Sea Salt, Canola Oil), Cheese Sauce (Water, Cheddar Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes], Modified Corn Starch, Soybean and/or Canola Oil, Whey, Xanthan Gum, Nonfat Dry Milk, Salt, Sodium Phosphate, Butter Oil, Sugar, Yeast Extract, Paprika and Annatto [Color], Natural Flavors), Vegetable Oil (Soybean, Canola And/or Corn Oil), Pork Sausage (Pork, Water, Salt, Spices, Corn Syrup Solids, Sugar, Autolyzed Yeast Extract, Spice Extractive), Tomatoes (with Juice, Citric Acid, Calcium Chloride), Green Chilies (with Salt, Citric Acid, Calcium Chloride), Onion, Contains 2% or Less Modified Corn Starch, Salt, Cheddar Flavor (Corn Syrup Solids, Cheddar Cheese [Milk, Cheese Culture, Salt, Enzymes), Salt, Yeast Extract, Disodium Phosphate, Natural Flavors, Annatto [Color]), Spices, Dough Conditioners (Wheat Gluten, Sugar, Yeast, Guar Gum, Modified Food Starch).

Directions

Cooking Instructions: Microwave (1,100 watt microwave): Setting: High. Take wrap out of film. Wrap loosely in paper towel. Frozen: Microwave on high for 1 minute. Flip wrap. Microwave on high for 45 seconds. Let produce stand 2 minutes before eating. Oven: Preheat oven to 350 degrees F. Take wrap our of film. Place wrap on baking sheet with low sides. Frozen: Cook for 19 minutes, flip and cook for additional 19 minutes. Let product stand 2 minutes before eating. For food safety and quality, internal product temperature must reach 165 degrees F. Since ovens vary, cooking times may require adjusting. Caution: Product may be hot.

Keep frozen.

Warnings

Contains: wheat, eggs, milk.