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Banyan Foods Won Ton Skins
Banyan Foods Won Ton Skins
16 oz100% satisfaction guarantee
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About
Highlights
Egg Free
Details
40 years of premium foods. Est. 1978.
Ingredients
Bleached Wheat Flour Enriched (Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour Potassium Bromate), Water, Salt, Dusted with Cornstarch.
Directions
Directions: Place wrapper with point toward you. Place 1/2 tsp. Filing on wrapper. Fold diagonally to form triangle. Fold furthest point to base. Seal ends with warm water. Drop into clean, slightly salted boiling water for 1-1/2 - 2 minutes; or deep fry at 375 degrees F until crisp. Filling suggestions: wrap a small cooked shrimp, chicken livers, cheese or small sausage-deep fry.
Keep refrigerated or frozen.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 25
- Total Fat 0g0%
- Saturated Fat 0g0%
- Cholesterol 0mg0%
- Sodium 0mg0%
- Total Carbohydrate 5g2%
- Dietary Fiber 0g0%
- Sugars 0g
- Protein 1g
Highlights
Egg Free
Details
40 years of premium foods. Est. 1978.
Ingredients
Bleached Wheat Flour Enriched (Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour Potassium Bromate), Water, Salt, Dusted with Cornstarch.
Directions
Directions: Place wrapper with point toward you. Place 1/2 tsp. Filing on wrapper. Fold diagonally to form triangle. Fold furthest point to base. Seal ends with warm water. Drop into clean, slightly salted boiling water for 1-1/2 - 2 minutes; or deep fry at 375 degrees F until crisp. Filling suggestions: wrap a small cooked shrimp, chicken livers, cheese or small sausage-deep fry.
Keep refrigerated or frozen.