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Guittard Baking Wafers, Organic, Semisweet Chocolate
Guittard Baking Wafers, Organic, Semisweet Chocolate
6 oz100% satisfaction guarantee
Place your order with peace of mind.
Recent reviews
About
Highlights
Gluten Free
Peanut Free
Treenut Free
Details
66% cacao. All natural. Non GMO. Peanut free. Gluten free. USDA organic. Fair Trade Certified. Collection/Etienne: Artisan-made chocolate. San Francisco's secret. Since 1868. We've been crafting chocolate for five generations, using a combination of innovative techniques, long-standing relationships and a complete obsession with making the best of the best. Our organic baking wafers celebrate the true artistry of chocolate making - a time-tested craft we've cultivated since my great grandfather Etienne opened doors on San Francisco's Embarcadero in 1868. Used by distinguished pastry chefs and blended from the finest cacao from around the world, each chocolate delivers a unique flavor profile that gives your desserts elegance and style. Enjoy! - Gary Guittard. A base of deep chocolate gives way to fresh berries and spice with lingering accents of jasmine. Perfect for baking, enrobing and other confectionery applications. Made in a peanut-free & gluten-free facility. We do not source ingredietns that are genetically engineered. guittard.com. Certified organic by Organic Certifiers. Visit guittard.com for more recipes.
Ingredients
Cacao Beans+++, Evaporated Cane Sugar+++, Cocoa Butter+++, Sunflower Lecithin+
Directions
Suggested Applications: enrobing; shell molding; ganache; confectionery; drinks; mousse; creams; sauces and glazes; ice cream, gelato and sorbet.
Warnings
Made on equipment also used to make milk chocolate; Not suitable for individuals with milk allergies.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 90
- Total Fat 6g9%
- Saturated Fat 3.5g18%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 2mg0%
- Total Carbohydrate 7g2%
- Dietary Fiber 2g8%
- Sugars 5g
- Protein 1g
Highlights
Gluten Free
Peanut Free
Treenut Free
Details
66% cacao. All natural. Non GMO. Peanut free. Gluten free. USDA organic. Fair Trade Certified. Collection/Etienne: Artisan-made chocolate. San Francisco's secret. Since 1868. We've been crafting chocolate for five generations, using a combination of innovative techniques, long-standing relationships and a complete obsession with making the best of the best. Our organic baking wafers celebrate the true artistry of chocolate making - a time-tested craft we've cultivated since my great grandfather Etienne opened doors on San Francisco's Embarcadero in 1868. Used by distinguished pastry chefs and blended from the finest cacao from around the world, each chocolate delivers a unique flavor profile that gives your desserts elegance and style. Enjoy! - Gary Guittard. A base of deep chocolate gives way to fresh berries and spice with lingering accents of jasmine. Perfect for baking, enrobing and other confectionery applications. Made in a peanut-free & gluten-free facility. We do not source ingredietns that are genetically engineered. guittard.com. Certified organic by Organic Certifiers. Visit guittard.com for more recipes.
Ingredients
Cacao Beans+++, Evaporated Cane Sugar+++, Cocoa Butter+++, Sunflower Lecithin+
Directions
Suggested Applications: enrobing; shell molding; ganache; confectionery; drinks; mousse; creams; sauces and glazes; ice cream, gelato and sorbet.
Warnings
Made on equipment also used to make milk chocolate; Not suitable for individuals with milk allergies.