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Xochitl Corn Chips, White, Mexican Style
Xochitl Corn Chips, White, Mexican Style
12 ozPopular item
100% satisfaction guarantee
Place your order with peace of mind.
Recent reviews
May 2024
Order delivered in 59 min
Customer since 2020
Atlanta, GA
May 2024
Order delivered in 58 min
Customer since 2020
Brookhaven, GA
May 2024
Order delivered in 53 min
Customer since 2022
Decatur, GA
About
Highlights
Gluten Free
Details
Unique white corn chips. Premium - see ingredients. Thin & crispy. Sea salt. Non GMO Project verified. nongmoproject.org. 0 g trans fats. Certified gluten-free. Naturally cholesterol free. No preservatives. We are proud to bring you a product made with white corn and some of finest non-hydrogenated oils in the market. These chips are very thin and crispy with the delicious flavor that white corn brings to your pallet. That is the reason the Aztec Indians prayed and glorified the Goddess of the corn Chicomecoatl to thank her for providing such a delectable crop. Corn was so important to the Aztecs that she was also known as the goddess of nourishment and they depicted her carrying the sun as a shield. Delicious! - The preparation of Nixtamal was a daily task for the housewife, and even now in old Mexico it still occupies up to six hours of a woman's day. The kernels were steeped in lime overnight to loosen the hull, then boiled and skinned, and finally ground to dough by crushing the kernels between a grooved stone roller and a metate (a lava rock stone slab). The Nixtamal was usually made into tortillas. Taste these white corn chips and you will be transported to the Aztecs world, and you too will pray to Chicomecoatl for more. At Xochitl, our mission has always been to provide the best and unique products made with authentic ancient recipes. We invite you to try our totopos with any of our salsas. All have been carefully recreated from Aztec and Mayan recipes. You will be transported by the old world of flavors. Xochitl, means flowers in Nahuatl, the language of the Aztecs. Taste and enjoy the tradition of the Aztecs. We only use the best corn and non-hydrogenated oils for its flavor and characteristics. Please see ingredients. Visit us at www.salsaxochit.com. For suggestions or comments please email info. Made in the USA.
Ingredients
Organic White Corn, Organic Palm Olein Oil, Water, Lime, Sea Salt.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 150
- Total Fat 6g9%
- Saturated Fat 1g5%
- Trans Fat 0g
- Polyunsaturated Fat 0g
- Monounsaturated Fat 0g
- Cholesterol 0mg0%
- Sodium 105mg4%
- Total Carbohydrate 18g6%
- Dietary Fiber 2g8%
- Sugars 0g
- Protein 2g
Highlights
Gluten Free
Details
Unique white corn chips. Premium - see ingredients. Thin & crispy. Sea salt. Non GMO Project verified. nongmoproject.org. 0 g trans fats. Certified gluten-free. Naturally cholesterol free. No preservatives. We are proud to bring you a product made with white corn and some of finest non-hydrogenated oils in the market. These chips are very thin and crispy with the delicious flavor that white corn brings to your pallet. That is the reason the Aztec Indians prayed and glorified the Goddess of the corn Chicomecoatl to thank her for providing such a delectable crop. Corn was so important to the Aztecs that she was also known as the goddess of nourishment and they depicted her carrying the sun as a shield. Delicious! - The preparation of Nixtamal was a daily task for the housewife, and even now in old Mexico it still occupies up to six hours of a woman's day. The kernels were steeped in lime overnight to loosen the hull, then boiled and skinned, and finally ground to dough by crushing the kernels between a grooved stone roller and a metate (a lava rock stone slab). The Nixtamal was usually made into tortillas. Taste these white corn chips and you will be transported to the Aztecs world, and you too will pray to Chicomecoatl for more. At Xochitl, our mission has always been to provide the best and unique products made with authentic ancient recipes. We invite you to try our totopos with any of our salsas. All have been carefully recreated from Aztec and Mayan recipes. You will be transported by the old world of flavors. Xochitl, means flowers in Nahuatl, the language of the Aztecs. Taste and enjoy the tradition of the Aztecs. We only use the best corn and non-hydrogenated oils for its flavor and characteristics. Please see ingredients. Visit us at www.salsaxochit.com. For suggestions or comments please email info. Made in the USA.
Ingredients
Organic White Corn, Organic Palm Olein Oil, Water, Lime, Sea Salt.
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