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Udi's Sandwich Bread, Gluten Free, Whole Grain
Udi's Sandwich Bread, Gluten Free, Whole Grain
18 ozPopular item
100% satisfaction guarantee
Place your order with peace of mind.
Recent reviews
Apr 2024
Order delivered in 52 min
Customer since 2021
Sterling, VA
Apr 2024
Order delivered in 32 min
Customer since 2023
Reston, VA
Apr 2024
Order delivered in 60 min
Customer since 2019
Arlington, VA
About
Highlights
Gluten Free
Peanut Free
Soy Free
Treenut Free
Details
Enjoy bread, even while limiting your gluten intake, with Udi's Gluten Free Whole Grain Sandwich Bread. This soft and delicious bread is full of hearty grain flavor. It is so tasty, you won't believe it is gluten free. The soft, light texture is ideal for sandwiches, for toast or simply with a dollop of your favorite jam.
Ingredients
Water, Tapioca Starch, Brown Rice Flour, Canola Oil, Dried Egg Whites, Sugar, Tapioca Maltodextrin, Tapioca Syrup, Sorghum Flour, Less Than 2% Of: Rice Starch, Sorghum Grain, Flaxseed Meal, Gum Blend (xanthan Gum, Sodium Alginate, Guar Gum), Apple Cider Vinegar, Apple Fiber, Molasses, Salt, Amaranth Flour, Teff Flour, Yeast, Cultured Brown Rice, Locust Bean Gum, Enzymes.
Directions
For best use, thaw and use within 7 days. Thawing will aid in separating slices.
Warnings
Contains: egg.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 120
- Total Fat 4g6%
- Saturated Fat 0g0%
- Trans Fat 0g
- Polyunsaturated Fat 1g
- Monounsaturated Fat 2g
- Cholesterol 0mg0%
- Sodium 250mg10%
- Total Carbohydrate 19g6%
- Dietary Fiber 1g4%
- Sugars 2g
- Protein 3g
Highlights
Gluten Free
Peanut Free
Soy Free
Treenut Free
Details
Enjoy bread, even while limiting your gluten intake, with Udi's Gluten Free Whole Grain Sandwich Bread. This soft and delicious bread is full of hearty grain flavor. It is so tasty, you won't believe it is gluten free. The soft, light texture is ideal for sandwiches, for toast or simply with a dollop of your favorite jam.
Ingredients
Water, Tapioca Starch, Brown Rice Flour, Canola Oil, Dried Egg Whites, Sugar, Tapioca Maltodextrin, Tapioca Syrup, Sorghum Flour, Less Than 2% Of: Rice Starch, Sorghum Grain, Flaxseed Meal, Gum Blend (xanthan Gum, Sodium Alginate, Guar Gum), Apple Cider Vinegar, Apple Fiber, Molasses, Salt, Amaranth Flour, Teff Flour, Yeast, Cultured Brown Rice, Locust Bean Gum, Enzymes.
Directions
For best use, thaw and use within 7 days. Thawing will aid in separating slices.
Warnings
Contains: egg.
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