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Sargento Reserve Series™ Shredded Aged Italian Blend Natural Cheese
Sargento Reserve Series™ Shredded Aged Italian Blend Natural Cheese
Sargento Reserve Series™ Shredded Aged Italian Blend Natural Cheese
Sargento Reserve Series™ Shredded Aged Italian Blend Natural Cheese
Sargento Reserve Series™ Shredded Aged Italian Blend Natural Cheese
Sargento Reserve Series™ Shredded Aged Italian Blend Natural Cheese

Sargento Reserve Series™ Shredded Aged Italian Blend Natural Cheese

6 oz
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Sargento Reserve Series™ Shredded Aged Italian Blend Natural Cheese

Sargento Reserve Series™ Shredded Aged Italian Blend Natural Cheese

6 oz

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Available in 08242
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About

Details

This five-cheese blend—Low Moisture Part-Skim Mozzarella, aged Fontina, aged Parmesan, aged Romano, and aged Medium Asiago—creates a rich flavor combination. As a topping or a main ingredient, this full-flavored blend adds delicious complexity to Italian-inspired recipes, especially when it melts.


Ingredients

Low Moisture Part-skim Mozzarella Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Fontina Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Parmesan Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Romano Cheese (pasteurized Cow's Milk, Cheese Culture, Salt, Enzymes), Medium Asiago Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Potato Starch (to Prevent Caking), Powdered Cellulose (to Prevent Caking), Natamycin (a Natural Mold Inhibitor).


Directions

Keep Refrigerated: Freshness is assured in unopened packages until the date stamped on the front of the package. Enjoy within 5 days of opening for maximum freshness.

Freshness is assured in unopened packages until the date stamped on the front of the package. Enjoy within 5 days of opening for maximum freshness.

Nutrition

Nutrition Facts

Serving Size 0.25 cup
Servings Per Container 6
  • Amount Per Serving
  • Calories 100
    • Total Fat 7g11%daily value
    • Total FatSaturated Fat 4g20%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 20mg7%daily value
    • Sodium 200mg8%daily value
    • Total Carbohydrate 1g0%daily value
    • Total CarbohydrateDietary Fiber 0g0%daily value
    • Total CarbohydrateSugars 0g
    • Protein 8g
Percent Daily Values are based on a 2,000 calorie diet.

Details

This five-cheese blend—Low Moisture Part-Skim Mozzarella, aged Fontina, aged Parmesan, aged Romano, and aged Medium Asiago—creates a rich flavor combination. As a topping or a main ingredient, this full-flavored blend adds delicious complexity to Italian-inspired recipes, especially when it melts.


Ingredients

Low Moisture Part-skim Mozzarella Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Fontina Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Parmesan Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Romano Cheese (pasteurized Cow's Milk, Cheese Culture, Salt, Enzymes), Medium Asiago Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Potato Starch (to Prevent Caking), Powdered Cellulose (to Prevent Caking), Natamycin (a Natural Mold Inhibitor).


Directions

Keep Refrigerated: Freshness is assured in unopened packages until the date stamped on the front of the package. Enjoy within 5 days of opening for maximum freshness.

Freshness is assured in unopened packages until the date stamped on the front of the package. Enjoy within 5 days of opening for maximum freshness.



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