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Stonefire Original Naan Rounds 12pk
Stonefire Original Naan Rounds 12pk
Stonefire Original Naan Rounds 12pk
Stonefire Original Naan Rounds 12pk
Stonefire Original Naan Rounds 12pk

Stonefire Original Naan Rounds 12pk

12.7 oz
1
Stonefire Original Naan Rounds 12pk

Stonefire Original Naan Rounds 12pk

12.7 oz

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Giant Food
Giant Food
Available in 20008
Delivery
by 11:15pm today
or schedule a time
Pickup
Unavailable at this store

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About

Details

A perfect alternative to sandwich bread. Create easy breakfast sandwiches, lunch sandwiches, open face sandwiches, small pizzas and small appetizers with these delightful Naan Rounds. Soft, fluffy and delicious. Stonefire® Naan Rounds are made with high quality ingredients like fresh buttermilk & ghee (clarified butter). Each Stonefire® naan is baked in our patented tandoor tunnel oven to create an amazing texture and taste you notice on first bite. Get creative in the kitchen as you stack, top, layer or fold. Simply heat and serve to make any meal special.

• Perfect alternative to sandwich bread

• Excellent for sandwiches, pizza & small appetizers

• Soft fluffy texture

• Baked in our patented high heat tandoor tunnel oven to create our signature bubbles & char and an amazing texture and taste you notice on first bite


Ingredients

Enriched Wheat Flour (wheat Flour, Niacin Reduced Iron, Ascorbic Acid Added As A Dough Conditioner, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid), Water, Buttermilk (skim Milk, Dry Buttermilk, Bacterial Culture), Soybean And/or Canola Oil, Modified Wheat Starch, Cultured Wheat Flour, Sugar, Salt, Ghee (clarified Butter), Dextrose, Acacia, Leavening (sodium Acid Pyrophosphate, Baking Soda), Yeast, Mono- And Diglycerides, Enzymes


Directions

Bake: HEATING INSTRUCTIONS: Remove naan from packaging. Spritz with water before heating. Once warmed, lightly brush with olive oil or butter. BAKE - 400 Degrees F (200 Degrees C) for 1-2 minutes. 2-3 minutes from frozen. Grill: HEATING INSTRUCTIONS: Remove naan from packaging. Spritz with water before heating. Once warmed, lightly brush with olive oil or butter. GRILL - 350 Degrees F (180 Degrees C) for 1-2 minutes. 2-3 minutes from frozen. Microwave: HEATING INSTRUCTIONS: Remove naan from packaging. Spritz with water before heating. Once warmed, lightly brush with olive oil or butter. MICROWAVE - Wrap top and bottom with paper towel. High setting for 10-15 seconds. 15-25 seconds from frozen. HEATING INSTRUCTIONS: Remove naan from packaging. Spritz with water before heating. Once warmed, lightly brush with olive oil or butter. TOAST - Heat at medium setting.

Recipe Suggestions:

Veggie Sandwich.

Bacon Chicken Salad Sandwich.

Can be frozen to maintain freshness.


Warnings

Contains wheat and milk. Processed in a facility that also uses eggs and soy.

Nutrition

Nutrition Facts

Serving Size 60.00 g
Servings Per Container 6
  • Amount Per Serving
  • Calories 180
    • Total Fat 3.5g5%daily value
    • Total FatSaturated Fat 1g5%daily value
    • Total FatTrans Fat 0g
    • Total FatPolyunsaturated Fat 0g
    • Total FatMonounsaturated Fat 0g
    • Cholesterol 0mg0%daily value
    • Sodium 440mg18%daily value
    • Total Carbohydrate 32g11%daily value
    • Total CarbohydrateDietary Fiber 4g16%daily value
    • Total CarbohydrateSugars 3g
    • Protein 5g
Percent Daily Values are based on a 2,000 calorie diet.

Details

A perfect alternative to sandwich bread. Create easy breakfast sandwiches, lunch sandwiches, open face sandwiches, small pizzas and small appetizers with these delightful Naan Rounds. Soft, fluffy and delicious. Stonefire® Naan Rounds are made with high quality ingredients like fresh buttermilk & ghee (clarified butter). Each Stonefire® naan is baked in our patented tandoor tunnel oven to create an amazing texture and taste you notice on first bite. Get creative in the kitchen as you stack, top, layer or fold. Simply heat and serve to make any meal special.

• Perfect alternative to sandwich bread

• Excellent for sandwiches, pizza & small appetizers

• Soft fluffy texture

• Baked in our patented high heat tandoor tunnel oven to create our signature bubbles & char and an amazing texture and taste you notice on first bite


Ingredients

Enriched Wheat Flour (wheat Flour, Niacin Reduced Iron, Ascorbic Acid Added As A Dough Conditioner, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid), Water, Buttermilk (skim Milk, Dry Buttermilk, Bacterial Culture), Soybean And/or Canola Oil, Modified Wheat Starch, Cultured Wheat Flour, Sugar, Salt, Ghee (clarified Butter), Dextrose, Acacia, Leavening (sodium Acid Pyrophosphate, Baking Soda), Yeast, Mono- And Diglycerides, Enzymes


Directions

Bake: HEATING INSTRUCTIONS: Remove naan from packaging. Spritz with water before heating. Once warmed, lightly brush with olive oil or butter. BAKE - 400 Degrees F (200 Degrees C) for 1-2 minutes. 2-3 minutes from frozen. Grill: HEATING INSTRUCTIONS: Remove naan from packaging. Spritz with water before heating. Once warmed, lightly brush with olive oil or butter. GRILL - 350 Degrees F (180 Degrees C) for 1-2 minutes. 2-3 minutes from frozen. Microwave: HEATING INSTRUCTIONS: Remove naan from packaging. Spritz with water before heating. Once warmed, lightly brush with olive oil or butter. MICROWAVE - Wrap top and bottom with paper towel. High setting for 10-15 seconds. 15-25 seconds from frozen. HEATING INSTRUCTIONS: Remove naan from packaging. Spritz with water before heating. Once warmed, lightly brush with olive oil or butter. TOAST - Heat at medium setting.

Recipe Suggestions:

Veggie Sandwich.

Bacon Chicken Salad Sandwich.

Can be frozen to maintain freshness.


Warnings

Contains wheat and milk. Processed in a facility that also uses eggs and soy.



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