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Details
Ghirardelli� Chocolate Premium Hot Cocoa Chocolate Mocha. Mix with hot milk! San Francisco. Founded 1852.
Ingredients
Sugar, Cocoa Processed With Alkali, Coffee, Unsweetened Chocolate, Soy Lecithin, Vanilla Extract.
Warnings
May contain egg, milk, tree nuts, and wheat.
Directions
Preparation: Mix with hot milk. Top with whipped cream, if desired. Stovetop: Heat 8 oz. of milk in a small pan. Add 3 Tbsp. of Ghirardelli hot cocoa and stir. Heat, while stirring, until steaming. Do not boil. Microwave: Pour 8 oz. of milk into a mug or cup and heat on high for 1 to 1 1/2 minutes or until desired temperature. Remove from microwave and stir in 3 tbsp of Ghirardelli hot cocoa. Ghirardelli Mexican hot cocoa: Heat 1 1/2 cups of milk in microwave safe bowl on high for 1 1/2 to 2 minutes. Stir in 8 tbsp of Ghirardelli chocolate mocha hot cocoa powder, 1/2 tsp ground cinnamon and 1/8 tsp almond extract. Pour into mugs and top with whipped cream. Place cinnamon sticks in mugs and serve immediately. Yield: 2 servings.
Nutrition Facts
- Amount Per Serving
- Calories 90
- % Daily Value
- Total Fat 1g2%
- Saturated Fat 0g0%
- Trans Fat 0g
- Total Fat 1g
- Cholesterol 0mg0%
- Cholesterol 0mg
- Sodium 0mg0%
- Sodium 0mg
- Total Carbohydrate 21g7%
- Dietary Fiber 2g8%
- Sugars 17g
- Total Carbohydrate 21g
- Protein 1g
