Details

For those who still love Premio's traditional italian sausage taste but want an leaner alternative, our Sweet Italian Chicken Sausage has got you covered! While staying just as tasty as our other meats, our chicken offers the same great flavor with 60 percent less fat than USDA regulations for pork sausage. This means less time worrying and more time enjoying that same great Premio flavor you love!

Ingredients

Chicken, Less Than 2% Of The Following: Sugar, Salt, Vinegar, Lemon Juice Concentrate, Spices (including Fennel & Black Pepper), Paprika, Natural Flavors. Stuffed In Hog Casings.

Directions

Keep refrigerated.

Cooking instructions:

Always cook sausage to a minimum internal temperature of 165 degrees F using a meat thermometer.

Pan fry: heat a pan to medium temperature. Add 6 tablespoons water and place sausage in pan. Cover the pan, continue heating for 10-12 minutes, turning the sausage often. Remove the cover and continue cooking for 5-7 minutes or until golden brown. Serve and enjoy!

Warnings

Safe handling instructions:

This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions.

Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry.

Cook thoroughly.

Keep hot foods hot. Refrigerate leftovers immediately or discard.