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Amy's Kitchen Mac & Cheese, Chili
Amy's Kitchen Mac & Cheese, Chili
18 oz
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Place your order with peace of mind.
About
Details
Made with organic rice pasta, tomatoes & beans. Certified Organic by QAI (Quality Assurance International). Gluten free. No GMOs: No genetically engineered ingredients. Serves 2. Meals for two. New! Family owned since 1987. All dairy ingredients are made with pasteurized, rBST-hormone-free milk. Irene, who works at Amy's Medford plant, has fond memories of chili mac for school lunch on freezing-cold Michigan mornings. So it was only natural for her to mix a few spoonfuls of Amy's Chili with our Mac & Cheese at lunchtime. Soon others were doing the same, savoring the flavor and texture of the smooth, comforting mac & cheese combined with the slightly spicy chili. One day Irene gave some to Andy, and he loved it and decided that Amy's customers would as well. So here it is for you to eat and enjoy - a delicious gluten free meal - another reminder that at Amy's, free from gluten does not mean free from flavor. Amy's dad is not much of a cook (ask Amy), but he feels like a real chef preparing these dishes - carefully stirring and tasting the food as it heats on top of the stove, then triumphantly serving it to Amy's mom. After the birth of our daughter Amy in 1987, we found there was little time to prepare the quality homemade food we normally ate. Realizing there were others like ourselves, we set up Amy's Kitchen to prepare delicious meals for those who care about the food they eat but are often too busy to cook. We use only the finest ingredients and prepare them with the same careful attention in our kitchen as you would in your own home. No meat, fish, shellfish, poultry, eggs or peanuts are ever used in any Amy's products. amys.com. We like hearing from you. If you have any questions or comments, please, write to us. Find out more about our products, our company, our family and what makes Amy's food so special at www.amys.com. For variety you'll want to try our: broccoli cauliflower; pasta in cheddar; cheese sauce; cheese ravioli with peas; Thai green curry; tortellini with mushrooms & peas in cream sauce.
Ingredients
Organic Rice Pasta (organic Rice Flour, Water), Filtered Water, Organic Lowfat Milk, Organic Red Beans, White Cheddar Cheese (pasteurized Milk Culture, Salt, Enzymes [without Animal Enzymes Or Rennet]), Organic Onions, Organic Tofu (filtered Water, Organic Soybeans, Magnesium Chloride), Organic Sweet Rice Flour, Butter (cream, Salt), Organic Green Chiles, Expeller Pressed High Oleic Safflower And/or Sunflower Oil, Spices, Sea Salt, Organic Garlic, Organic Tomato Puree, Organic Ketchup (organic Tomato Concentrate, Organic Distilled Vinegar, Organic Cane Sugar, Sea Salt, Organic Onion Powder, Organic Spice, Natural Flavor), Organic Jalapeno Peppers, Organic Annatto (color), Organic Smoked Paprika.
Directions
Prepare in skillet - 10 minutes. Ovens may vary. Stovetop (Chef recommended): Thes instructions are for a 10-inch pan. Pour contents of bag into nonstick skillet Cover. Cook over medium heat, stirring occasionally. Heat until sauce comes to a simmer and meal is heated, about 8-10 minutes. Let sir 1 minute. Serve. Microwave Oven: Place contents in a microwave-safe bowl. Cover. Cook on high for 4 minutes. Cook on high for 2-3 more minutes, until heated. Let sit 1 minute. Stir. Serve.
Perishable. Keep frozen.
Warnings
Contains milk and soy. Individuals with food allergies: this product is made in a facility that also processes foods containing wheat, tree nuts and seeds (including sunflower seeds).
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 380
- Total Fat 16g25%
- Saturated Fat 8g40%
- Trans Fat 0g
- Cholesterol 35mg12%
- Sodium 780mg33%
- Total Carbohydrate 44g15%
- Dietary Fiber 3g12%
- Sugars 4g
- Protein 14g
Details
Made with organic rice pasta, tomatoes & beans. Certified Organic by QAI (Quality Assurance International). Gluten free. No GMOs: No genetically engineered ingredients. Serves 2. Meals for two. New! Family owned since 1987. All dairy ingredients are made with pasteurized, rBST-hormone-free milk. Irene, who works at Amy's Medford plant, has fond memories of chili mac for school lunch on freezing-cold Michigan mornings. So it was only natural for her to mix a few spoonfuls of Amy's Chili with our Mac & Cheese at lunchtime. Soon others were doing the same, savoring the flavor and texture of the smooth, comforting mac & cheese combined with the slightly spicy chili. One day Irene gave some to Andy, and he loved it and decided that Amy's customers would as well. So here it is for you to eat and enjoy - a delicious gluten free meal - another reminder that at Amy's, free from gluten does not mean free from flavor. Amy's dad is not much of a cook (ask Amy), but he feels like a real chef preparing these dishes - carefully stirring and tasting the food as it heats on top of the stove, then triumphantly serving it to Amy's mom. After the birth of our daughter Amy in 1987, we found there was little time to prepare the quality homemade food we normally ate. Realizing there were others like ourselves, we set up Amy's Kitchen to prepare delicious meals for those who care about the food they eat but are often too busy to cook. We use only the finest ingredients and prepare them with the same careful attention in our kitchen as you would in your own home. No meat, fish, shellfish, poultry, eggs or peanuts are ever used in any Amy's products. amys.com. We like hearing from you. If you have any questions or comments, please, write to us. Find out more about our products, our company, our family and what makes Amy's food so special at www.amys.com. For variety you'll want to try our: broccoli cauliflower; pasta in cheddar; cheese sauce; cheese ravioli with peas; Thai green curry; tortellini with mushrooms & peas in cream sauce.
Ingredients
Organic Rice Pasta (organic Rice Flour, Water), Filtered Water, Organic Lowfat Milk, Organic Red Beans, White Cheddar Cheese (pasteurized Milk Culture, Salt, Enzymes [without Animal Enzymes Or Rennet]), Organic Onions, Organic Tofu (filtered Water, Organic Soybeans, Magnesium Chloride), Organic Sweet Rice Flour, Butter (cream, Salt), Organic Green Chiles, Expeller Pressed High Oleic Safflower And/or Sunflower Oil, Spices, Sea Salt, Organic Garlic, Organic Tomato Puree, Organic Ketchup (organic Tomato Concentrate, Organic Distilled Vinegar, Organic Cane Sugar, Sea Salt, Organic Onion Powder, Organic Spice, Natural Flavor), Organic Jalapeno Peppers, Organic Annatto (color), Organic Smoked Paprika.
Directions
Prepare in skillet - 10 minutes. Ovens may vary. Stovetop (Chef recommended): Thes instructions are for a 10-inch pan. Pour contents of bag into nonstick skillet Cover. Cook over medium heat, stirring occasionally. Heat until sauce comes to a simmer and meal is heated, about 8-10 minutes. Let sir 1 minute. Serve. Microwave Oven: Place contents in a microwave-safe bowl. Cover. Cook on high for 4 minutes. Cook on high for 2-3 more minutes, until heated. Let sit 1 minute. Stir. Serve.
Perishable. Keep frozen.
Warnings
Contains milk and soy. Individuals with food allergies: this product is made in a facility that also processes foods containing wheat, tree nuts and seeds (including sunflower seeds).
Common questions
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