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Lundberg Family Farms Spaghetti, Gluten Free
Lundberg Family Farms Spaghetti, Gluten Free
Lundberg Family Farms Spaghetti, Gluten Free
Lundberg Family Farms Spaghetti, Gluten Free
Lundberg Family Farms Spaghetti, Gluten Free
Lundberg Family Farms Spaghetti, Gluten Free

Lundberg Family Farms Spaghetti, Gluten Free

10 oz
Lundberg Family Farms Spaghetti, Gluten Free

Lundberg Family Farms Spaghetti, Gluten Free

10 oz

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Kitchen Tropical Mango Veggie Smoothie

About

Details

Brown rice pasta. Whole grain. Good source of fiber with 4 g per serving. Vegan. USDA organic. Family farms since 1937. Visit www.lundberg.com for recipes. 100% Whole Grain: 56 g or more per serving. Eat 48 g or more of whole grains daily. WholeGrainsCouncil.org. Non GMO Project: Verified. nongmoproject.org. Good source of fiber. Lundberg Family Farms offers great taste, texture, and nutrition in a gluten-free pasta. Our pasta is made with organic, whole grain brown rice, which offers 4 grams of healthy fiber per serving. Lundberg's Brown Rice Pasta is a great alternative to traditional pasta and will complement any meal. Enjoy! Since 1937, the Lundberg family has been dedicated to caring for the land responsibly and sustainably. Our organic farming methods produce healthful, delicious rice while respecting and protecting the earth for future generations. Today, the spirit of environmental stewardship at Lundberg Family Farms continues to grow with every grain of rice. - Eldon, Wendell, Harlan and Homer Lundberg, Founders of Lundberg Family Farms. Visit us on the farm at www.lundberg.com. Certified Organic by California Certified Organic Farmers (CCOF). Lundberg Family Farms cares about the environment. Please recycle. 100% recycled paperboard. We print our boxes on 100% recycled paperboard (65% post consumer material). Made in a gluten-free facility.


Ingredients

Organic Brown Rice Flour


Directions

Cooking: 1. In a large pot bring 4 quarts of water to a boil. Add 1 tsp. salt and 1 tsp. oil if desired. 2. Add pasta to boiling water, stir gently for 3-5 seconds. 3. Maintain a rolling boil, stirring occasionally and cook for 10 minutes, or until at desired tenderness. 4. Drain pasta and rinse well with cold water. 5. Top with sauce and serve. Note: for pasta al dente, cook for 8 to 9 minutes.

Nutrition

Nutrition Facts

Serving Size 2.00 oz
Servings Per Container ABOUT 5
  • Amount Per Serving
  • Calories 190
    • Total Fat 3g5%daily value
    • Total FatSaturated Fat 0.5g3%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 0mg0%daily value
    • Sodium 0mg0%daily value
    • Total Carbohydrate 41g14%daily value
    • Total CarbohydrateDietary Fiber 4g16%daily value
    • Total CarbohydrateSugars 1g
    • Protein 4g
Percent Daily Values are based on a 2,000 calorie diet.

Details

Brown rice pasta. Whole grain. Good source of fiber with 4 g per serving. Vegan. USDA organic. Family farms since 1937. Visit www.lundberg.com for recipes. 100% Whole Grain: 56 g or more per serving. Eat 48 g or more of whole grains daily. WholeGrainsCouncil.org. Non GMO Project: Verified. nongmoproject.org. Good source of fiber. Lundberg Family Farms offers great taste, texture, and nutrition in a gluten-free pasta. Our pasta is made with organic, whole grain brown rice, which offers 4 grams of healthy fiber per serving. Lundberg's Brown Rice Pasta is a great alternative to traditional pasta and will complement any meal. Enjoy! Since 1937, the Lundberg family has been dedicated to caring for the land responsibly and sustainably. Our organic farming methods produce healthful, delicious rice while respecting and protecting the earth for future generations. Today, the spirit of environmental stewardship at Lundberg Family Farms continues to grow with every grain of rice. - Eldon, Wendell, Harlan and Homer Lundberg, Founders of Lundberg Family Farms. Visit us on the farm at www.lundberg.com. Certified Organic by California Certified Organic Farmers (CCOF). Lundberg Family Farms cares about the environment. Please recycle. 100% recycled paperboard. We print our boxes on 100% recycled paperboard (65% post consumer material). Made in a gluten-free facility.


Ingredients

Organic Brown Rice Flour


Directions

Cooking: 1. In a large pot bring 4 quarts of water to a boil. Add 1 tsp. salt and 1 tsp. oil if desired. 2. Add pasta to boiling water, stir gently for 3-5 seconds. 3. Maintain a rolling boil, stirring occasionally and cook for 10 minutes, or until at desired tenderness. 4. Drain pasta and rinse well with cold water. 5. Top with sauce and serve. Note: for pasta al dente, cook for 8 to 9 minutes.


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Yes, Lundberg Family Farms Spaghetti, Gluten Free is gluten-free.

Lundberg Family Farms Spaghetti, Gluten Free has 190.0 calories.

Lundberg Family Farms Spaghetti, Gluten Free has 41.0 carbs.

Lundberg Family Farms Spaghetti, Gluten Free has 1.0 grams of sugar.

Lundberg Family Farms Spaghetti, Gluten Free has 3.0 grams of fat.

Lundberg Family Farms Spaghetti, Gluten Free has 0.0 grams of sodium.