Carnation Vitamin D Added Evaporated Milk
The Cooking Milk, Use evaporated milk in all your cooking and baking recipes to make them taste their best. No need to add water. Use an equal amount in place of drinking milk for rich and creamy results.
Milk, Dipotassium Phosphate, Carrageenan, Vitamin D3.
Shake well. Refrigerate after opening. As with any fresh milk, use within a few days.
Refrigerate after Opening
Always refer to the actual package for the most accurate information.
- Amount Per Serving
Calories From Fat 20Calories 40
- % Daily Value
3%Total Fat 2.0 g
8%Saturated Fat 1.5 g
- Trans Fat 0.0 g
3%Cholesterol 10 mg
1%Sodium 30 mg
3%Potassium 90 mg
1%Total Carbohydrate 3 g
- Sugars 3 g