Mi-Del Gluten Free Graham Pie Crust

Mi-Del Gluten Free Graham Pie Crust
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Details

MI-DEL® Gluten-Free Pie Crust Graham Style. Free from 8 common allergen safe: Wheat, soy, dairy, eggs, fish, shellfish, tree nuts, peanuts. Delicious pie. Certified Gluten-free®. 9 inch size. Net Wt 7.1 oz (200 g).

Ingredients

Sugar, Rice Flour, Palm Oil, Water, Tapioca Starch, Vanilla, Natural Graham Flavor, Natural Honey Flavor, Baking Soda, Salt, Modified Cellulose, Guar Gum.

Warnings

Produced in a facility that processes eggs and soy.

Always refer to the actual package for the most accurate information.

Nutrition Facts

Serving Size 0.12 crust
Servings Per Container 8
  • Amount Per Serving
  • Calories From Fat 50
    Calories 130
  • % Daily Value
  • 9%
    Total Fat 6.0 g
  • 15%
    Saturated Fat 3.0 g
  • Trans Fat 0.0 g
  • 0%
    Cholesterol 0 mg
  • 5%
    Sodium 115 mg
  • 6%
    Total Carbohydrate 17 g
  • 0%
    Dietary Fiber 0 g
  • Sugars 8 g
  • Protein
    2%
    1 g