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Maria & Ricardo's Tortillas, Whole Wheat, Soft Taco Size
Maria & Ricardo's Tortillas, Whole Wheat, Soft Taco Size
Maria & Ricardo's Tortillas, Whole Wheat, Soft Taco Size
Maria & Ricardo's Tortillas, Whole Wheat, Soft Taco Size

Maria & Ricardo's Tortillas, Whole Wheat, Soft Taco Size

8 each
Maria & Ricardo's Tortillas, Whole Wheat, Soft Taco Size

Maria & Ricardo's Tortillas, Whole Wheat, Soft Taco Size

8 each

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Kitchen Tropical Mango Veggie Smoothie

About

Details

Made with organic flour. Certified vegan. Vegan.org. Whole Grain: 16 g or more per serving. Eat 48 g or more of whole grains daily. WholeGrainsCouncil.org. Non GMO Project verified. Whole Wheat: Made with organic flour. No cholesterol. 0 g trans fat per serving. Maria & Ricardo's Tortillas are the perfect stage for your culinary creations. Wrap breakfast, lunch, dinner, and desserts! Experiment with a frontier of exciting possibilities. Your imagination is the only limitation. Don't be afraid to experiment with fillings and toppings – make it an adventure! No artificial preservatives. Certified by Baystate organic certifiers. For ideas and inspiration, please visit www.mariaandricardos.com. Facebook: Like us on Facebook!


Ingredients

Organic Whole Wheat Flour, Water, Sunflower Oil, Cultured Wheat Flour (Cultured What, Flour, Vinegar), Contains 2% or Less of the Following: Salt, Sugar, Soy Lecithin, Organic Guar Gum, Citric Acid, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Bicarbonate, Corn Starch Monocalcium Phosphate), Sodium Bicarbonate.


Directions

Handling & Care: Our tortillas are best eaten warmed or at room temperature. For best freshness, refrigerate after purchase. Heatings Instructions: Stove - Place tortilla on hot, ungreased griddle for about 30 seconds, turning as needed. If too dry, mist with a little water before heating. Oven - Wrap tortilla in foil and place in oven preheated to 350 degrees F for 5 minutes or longer depending on quantity. Microwave - Wrap tortillas in cloth or paper towel and place in microwave. Heat 30 to 45 seconds, depending on quantity of tortillas. Add a thin layer of your favorite filling to half of the tortilla, then fold and cook 30 seconds on each side in a skillet heated to med-high. Add your favorite toppings and enjoy. For a crowd, roll tortillas around your favorite fillings and arrange in a casserole dish. Top with salsa and cheese (or get creative) and bake in a 325 degrees oven for 45 minutes. Quickly grill tortillas for 15 seconds per side on a hot grill, then fill with your favorite grilled fillings and fresh toppings. When I need of a meal in minutes, create a delicious burrito or taco from ingredients on hand. Microwave for 45 seconds on medium, and enjoy!


Warnings

Contains wheat and soy.

Nutrition

Nutrition Facts

Serving Size 1.0
Servings Per Container 8
  • Amount Per Serving
  • Calories 140
    • Total Fat 4.5g7%daily value
    • Total FatSaturated Fat 0.5g3%daily value
    • Total FatTrans Fat 0g
    • Total FatPolyunsaturated Fat 1g
    • Total FatMonounsaturated Fat 2g
    • Cholesterol 0mg0%daily value
    • Sodium 320mg13%daily value
    • Total Carbohydrate 23g8%daily value
    • Total CarbohydrateDietary Fiber 3g12%daily value
    • Total CarbohydrateSugars 1g
    • Protein 4g
Percent Daily Values are based on a 2,000 calorie diet.

Details

Made with organic flour. Certified vegan. Vegan.org. Whole Grain: 16 g or more per serving. Eat 48 g or more of whole grains daily. WholeGrainsCouncil.org. Non GMO Project verified. Whole Wheat: Made with organic flour. No cholesterol. 0 g trans fat per serving. Maria & Ricardo's Tortillas are the perfect stage for your culinary creations. Wrap breakfast, lunch, dinner, and desserts! Experiment with a frontier of exciting possibilities. Your imagination is the only limitation. Don't be afraid to experiment with fillings and toppings – make it an adventure! No artificial preservatives. Certified by Baystate organic certifiers. For ideas and inspiration, please visit www.mariaandricardos.com. Facebook: Like us on Facebook!


Ingredients

Organic Whole Wheat Flour, Water, Sunflower Oil, Cultured Wheat Flour (Cultured What, Flour, Vinegar), Contains 2% or Less of the Following: Salt, Sugar, Soy Lecithin, Organic Guar Gum, Citric Acid, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Bicarbonate, Corn Starch Monocalcium Phosphate), Sodium Bicarbonate.


Directions

Handling & Care: Our tortillas are best eaten warmed or at room temperature. For best freshness, refrigerate after purchase. Heatings Instructions: Stove - Place tortilla on hot, ungreased griddle for about 30 seconds, turning as needed. If too dry, mist with a little water before heating. Oven - Wrap tortilla in foil and place in oven preheated to 350 degrees F for 5 minutes or longer depending on quantity. Microwave - Wrap tortillas in cloth or paper towel and place in microwave. Heat 30 to 45 seconds, depending on quantity of tortillas. Add a thin layer of your favorite filling to half of the tortilla, then fold and cook 30 seconds on each side in a skillet heated to med-high. Add your favorite toppings and enjoy. For a crowd, roll tortillas around your favorite fillings and arrange in a casserole dish. Top with salsa and cheese (or get creative) and bake in a 325 degrees oven for 45 minutes. Quickly grill tortillas for 15 seconds per side on a hot grill, then fill with your favorite grilled fillings and fresh toppings. When I need of a meal in minutes, create a delicious burrito or taco from ingredients on hand. Microwave for 45 seconds on medium, and enjoy!


Warnings

Contains wheat and soy.


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No, Maria & Ricardo's Tortillas, Whole Wheat, Soft Taco Size is not gluten-free.

Maria & Ricardo's Tortillas, Whole Wheat, Soft Taco Size has 140.0 calories.

Maria & Ricardo's Tortillas, Whole Wheat, Soft Taco Size has 23.0 carbs.

Maria & Ricardo's Tortillas, Whole Wheat, Soft Taco Size has 1.0 grams of sugar.

Maria & Ricardo's Tortillas, Whole Wheat, Soft Taco Size has 4.5 grams of fat.

Maria & Ricardo's Tortillas, Whole Wheat, Soft Taco Size has 320.0 grams of sodium.