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Pillsbury Frosting, Strawberry
Pillsbury Frosting, Strawberry
Pillsbury Frosting, Strawberry
Pillsbury Frosting, Strawberry
Pillsbury Frosting, Strawberry
Pillsbury Frosting, Strawberry

Pillsbury Frosting, Strawberry

16 oz
1
Pillsbury Frosting, Strawberry

Pillsbury Frosting, Strawberry

16 oz

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Meijer
Meijer
Available in 43215
Delivery
by 7:10am today
or schedule a time
Pickup
Available
See times at checkout

Kitchen Tropical Mango Veggie Smoothie

About

Highlights

Gluten Free


Details

Artificially flavored. Per 2 Tbsp: 140 calories; 2.5 g sat fat (13% DV); 70 mg sodium (3% DV); 20 g sugars. Produced with genetic engineering. More tips & tricks at PillsburyBaking.com. Gluten free. Questions or comments? 1-800-767-4466. Package information will be helpful when contacting us.


Ingredients

Sugar, Palm Oil, Water, Corn Syrup, Corn Starch, Canola Oil, Contains 2% Or Less Of: Salt, Mono And Diglycerides, Artificial Color Including Red 40, Artificial Flavor, Polysorbate 60, Modified Corn Starch, Potassium Sorbate (preservative), Soy Lecithin, Citric Acid, Sodium Citrate, Xanthan Gum, Antioxidants (ascorbyl Palmitate, Mixed Tocopherols, Chamomile And Rosemary Extracts).


Directions

Easy to Use: Store unopened container of frosting at room temperature; avoid warm places. For easy spreading, use frosting at room temperature; stir in container before using. Cool cake completely before frosting. Store frosted cake loosely covered. Cover and refrigerate any remaining frosting for up to 2 weeks. How to Frost a 2-Layer Cake: 1. Cool cake layers completely and brush off any loose crumbs. 2. Place one cake layer, top side down, on plate. Spread about 1/3 cup frosting over top. 3. Place second cake layer, top side up, on first layer. Spread a very thin layer of frosting on sides of cake to seal crumbs. 4. Spread remaining frosting on top and sides of cake.


Warnings

Contains soybean ingredients.

Nutrition

Nutrition Facts

Serving Size 2.00 Tbsp
Servings Per Container ABOUT 14
  • Amount Per Serving
  • Calories 140
    • Total Fat 5g8%daily value
    • Total FatSaturated Fat 2.5g13%daily value
    • Total FatTrans Fat 0g
    • Sodium 70mg3%daily value
    • Total Carbohydrate 22g7%daily value
    • Total CarbohydrateSugars 20g
    • Protein 0g
Percent Daily Values are based on a 2,000 calorie diet.

Highlights

Gluten Free


Details

Artificially flavored. Per 2 Tbsp: 140 calories; 2.5 g sat fat (13% DV); 70 mg sodium (3% DV); 20 g sugars. Produced with genetic engineering. More tips & tricks at PillsburyBaking.com. Gluten free. Questions or comments? 1-800-767-4466. Package information will be helpful when contacting us.


Ingredients

Sugar, Palm Oil, Water, Corn Syrup, Corn Starch, Canola Oil, Contains 2% Or Less Of: Salt, Mono And Diglycerides, Artificial Color Including Red 40, Artificial Flavor, Polysorbate 60, Modified Corn Starch, Potassium Sorbate (preservative), Soy Lecithin, Citric Acid, Sodium Citrate, Xanthan Gum, Antioxidants (ascorbyl Palmitate, Mixed Tocopherols, Chamomile And Rosemary Extracts).


Directions

Easy to Use: Store unopened container of frosting at room temperature; avoid warm places. For easy spreading, use frosting at room temperature; stir in container before using. Cool cake completely before frosting. Store frosted cake loosely covered. Cover and refrigerate any remaining frosting for up to 2 weeks. How to Frost a 2-Layer Cake: 1. Cool cake layers completely and brush off any loose crumbs. 2. Place one cake layer, top side down, on plate. Spread about 1/3 cup frosting over top. 3. Place second cake layer, top side up, on first layer. Spread a very thin layer of frosting on sides of cake to seal crumbs. 4. Spread remaining frosting on top and sides of cake.


Warnings

Contains soybean ingredients.


Common questions

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Yes, Pillsbury Frosting, Strawberry is gluten-free.

Pillsbury Frosting, Strawberry has 140.0 calories.

Pillsbury Frosting, Strawberry has 22.0 carbs.

Pillsbury Frosting, Strawberry has 20.0 grams of sugar.

Pillsbury Frosting, Strawberry has 5.0 grams of fat.

Pillsbury Frosting, Strawberry has 70.0 grams of sodium.
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