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Mac Yourself Sauce Mix, Cheddar Cheese
Mac Yourself Sauce Mix, Cheddar Cheese

Mac Yourself Sauce Mix, Cheddar Cheese

9.3 oz
Mac Yourself Sauce Mix, Cheddar Cheese

Mac Yourself Sauce Mix, Cheddar Cheese

9.3 oz

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About

Details

Cheddar cheese sauce mix for pasta, nachos, vegetables & more! Mac Yourself and more! Makes 24 servings! Fast & easy! This product is sold by weight not by volume. Contents may have settled during shipping. For more ideas on what you can do with Mac Yourself and More! Visit us at macyourself.net. Product of USA.


Ingredients

Whey, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Salt, Partially Hydrogenated Soybean Oil, Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Food Starch Modified, Disodium Phosphate, Autolyzed Yeast Extract, Citric Acid, Butter, (Cream, Salt), Yellow 5 and Yellow 6.


Directions

Mac & Cheese What You Need: 6 cups of water; 6 oz uncooked pasta; 3 tbsp Mac Yourself Cheddar Cheese; Sauce Mix; 4 tbsp unsalted butter or margarine; 1/4 cup fat free milk. Now Mac It! Bring water to boil and add pasta of your choice. Follow cooking time instructions per manufacturer. Drain, do not rinse and return to pot. Add unsalted butter, milk and Mac Yourself Cheddar Cheese Sauce Mix to pasta. Mix well. Serve immediately. Makes approximately 3 servings. Storage: Store in a clean, dry, cool (less than 72 degrees F) location. Best if stored refrigerated after opening.


Warnings

Allergens: milk and wheat.

Nutrition

Nutrition Facts

Serving Size 1.0 Tablespoon
Servings Per Container 24
  • Amount Per Serving
  • Calories 40
    • Total Fat 2g3%daily value
    • Total FatSaturated Fat 2g10%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 1mg0%daily value
    • Sodium 890mg37%daily value
    • Total Carbohydrate 3g1%daily value
    • Total CarbohydrateDietary Fiber 0g0%daily value
    • Total CarbohydrateSugars 3g
    • Protein 1g
Percent Daily Values are based on a 2,000 calorie diet.

Details

Cheddar cheese sauce mix for pasta, nachos, vegetables & more! Mac Yourself and more! Makes 24 servings! Fast & easy! This product is sold by weight not by volume. Contents may have settled during shipping. For more ideas on what you can do with Mac Yourself and More! Visit us at macyourself.net. Product of USA.


Ingredients

Whey, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Salt, Partially Hydrogenated Soybean Oil, Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Food Starch Modified, Disodium Phosphate, Autolyzed Yeast Extract, Citric Acid, Butter, (Cream, Salt), Yellow 5 and Yellow 6.


Directions

Mac & Cheese What You Need: 6 cups of water; 6 oz uncooked pasta; 3 tbsp Mac Yourself Cheddar Cheese; Sauce Mix; 4 tbsp unsalted butter or margarine; 1/4 cup fat free milk. Now Mac It! Bring water to boil and add pasta of your choice. Follow cooking time instructions per manufacturer. Drain, do not rinse and return to pot. Add unsalted butter, milk and Mac Yourself Cheddar Cheese Sauce Mix to pasta. Mix well. Serve immediately. Makes approximately 3 servings. Storage: Store in a clean, dry, cool (less than 72 degrees F) location. Best if stored refrigerated after opening.


Warnings

Allergens: milk and wheat.


Common questions

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No, Mac Yourself Sauce Mix, Cheddar Cheese is not gluten-free.

Mac Yourself Sauce Mix, Cheddar Cheese has 40.0 calories.

Mac Yourself Sauce Mix, Cheddar Cheese has 3.0 carbs.

Mac Yourself Sauce Mix, Cheddar Cheese has 3.0 grams of sugar.

Mac Yourself Sauce Mix, Cheddar Cheese has 2.0 grams of fat.

Mac Yourself Sauce Mix, Cheddar Cheese has 890.0 grams of sodium.