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Old Neighborhood Beef Shaved Steak
14 oz
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    Packaged Meat Old Neighborhood Beef Shaved Steak hero

      Old Neighborhood Beef Shaved Steak

      14 oz
      • Skirt Steak
      Details
      Ingredients
      Directions
      Product information

      Details

      Old Neighborhood® Beef Shaved Steak. Made with 100% beef no fillers. Free from gluten.

      Ingredients

      Beef

      Directions

      Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.

      14 oz. Beef Shaved Steak. Pan Fry 5-6 minutes until brown and temperature is 149 degrees F.

      Previously frozen. Keep refrigerated.

      Nutrition Facts

      7 servings per container
      Serving size56.00 g
      • Amount per serving
      • Calories100
        • Total Fat 6g9%daily value
        • Total FatSaturated Fat 2g10%daily value
        • Total FatTrans Fat 0g
      • Cholesterol 35mg12%daily value
      • Sodium 40mg2%daily value
        • Total Carbohydrate 0g0%daily value
        • Total CarbohydrateDietary Fiber 0g0%daily value
        • Total CarbohydrateTotal Sugars 0g
        • Includes 0g Added SugarsIncludes 0g Added Sugars 0%daily value
      • Protein 11g
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

      Warnings

      Safe handling instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness d the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting hoards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.

      Product information or packaging displayed may not be current or complete. Always refer to the physical product for the most accurate information and warnings. For additional information, contact the retailer or manufacturer. *Actual weight may vary based on seasonality and other factors. Estimated price is approximate and provided only for reference.