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Lee Kum Kee Sauce, Gluten-Free, Hoisin
Lee Kum Kee Sauce, Gluten-Free, Hoisin
9.45 oz100% satisfaction guarantee
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About
Details
Beyond Celiac Gluten-Free: Gluten-Free Certification Program. www.gf-cert.org (Used under license). Since 1888. For USA market only. A classic Chinese sauce used in lettuce wraps, barbecue, and stir-frying. www.LKK.com. Product of USA.
Ingredients
Sugar, Water, Salt, Distilled Vinegar, Soy Flour, Garlic, Modified Corn Starch, Contains Less than 2% of Soybeans, Caramel Color, Sesame Oil, Xanthan Gum, Spices, Citric Acid.
Directions
Use 3 tbsp Lee Kum Kee Gluten-Free Hoisin Sauce per pound.
Great for dips, sauces, marinages, and stir-frying.
Store in a cool, dry place. Refrigerate after opening.
Best Before: See bottle for date.
Warnings
Contains: soybeans. Reject if safety button is up.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 90
- Total Fat 0g0%
- Saturated Fat 0g0%
- Cholesterol 0mg0%
- Sodium 960mg40%
- Total Carbohydrate 20g7%
- Dietary Fiber 0g0%
- Sugars 18g
- Protein 1g
Details
Beyond Celiac Gluten-Free: Gluten-Free Certification Program. www.gf-cert.org (Used under license). Since 1888. For USA market only. A classic Chinese sauce used in lettuce wraps, barbecue, and stir-frying. www.LKK.com. Product of USA.
Ingredients
Sugar, Water, Salt, Distilled Vinegar, Soy Flour, Garlic, Modified Corn Starch, Contains Less than 2% of Soybeans, Caramel Color, Sesame Oil, Xanthan Gum, Spices, Citric Acid.
Directions
Use 3 tbsp Lee Kum Kee Gluten-Free Hoisin Sauce per pound.
Great for dips, sauces, marinages, and stir-frying.
Store in a cool, dry place. Refrigerate after opening.
Best Before: See bottle for date.
Warnings
Contains: soybeans. Reject if safety button is up.