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Gourmet Garden™ Ginger Stir-In Paste
Gourmet Garden™ Ginger Stir-In Paste
4 ozPopular item
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About
Highlights
Gluten Free
Details
That warm, spicy ginger flavor without the peeling and chopping is now at your fingertips with Gourmet Garden Ginger Stir-in Paste. It’s ideal for Asian recipes and savory or sweet dishes, like roasted vegetables and muffins. Packed inside each squeezable tube you’ll find ginger that’s been chopped to deliver its zingy warmth. Our ginger paste is at its best flavor, color and aroma. Reach for our ginger right when inspiration strikes – it’s best added to sauces, marinades, juices and cookies at the beginning of cooking. Use 1 tablespoon of paste in place of 1 tablespoon of fresh ginger or 1 inch of ginger root. Store refrigerated for weeks after opening.
Ingredients
Ginger, Dextrose, Glycerin, Fructose, Sea Salt, Ascorbic Acid (to Protect Color And Flavor), Xanthan Gum, Citric Acid.
Directions
Stir-in, rub, marinate., In cooking use 1 Tbsp. of paste to replace 1 Tbsp. of ginger.
Warnings
Contains: milk. Gluten free product.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 10
- Total Fat 0g0%
- Saturated Fat 0g0%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 45mg2%
- Total Carbohydrate 2g1%
- Dietary Fiber 0g0%
- Sugars 1g
- Protein 0g
Highlights
Gluten Free
Details
That warm, spicy ginger flavor without the peeling and chopping is now at your fingertips with Gourmet Garden Ginger Stir-in Paste. It’s ideal for Asian recipes and savory or sweet dishes, like roasted vegetables and muffins. Packed inside each squeezable tube you’ll find ginger that’s been chopped to deliver its zingy warmth. Our ginger paste is at its best flavor, color and aroma. Reach for our ginger right when inspiration strikes – it’s best added to sauces, marinades, juices and cookies at the beginning of cooking. Use 1 tablespoon of paste in place of 1 tablespoon of fresh ginger or 1 inch of ginger root. Store refrigerated for weeks after opening.
Ingredients
Ginger, Dextrose, Glycerin, Fructose, Sea Salt, Ascorbic Acid (to Protect Color And Flavor), Xanthan Gum, Citric Acid.
Directions
Stir-in, rub, marinate., In cooking use 1 Tbsp. of paste to replace 1 Tbsp. of ginger.
Warnings
Contains: milk. Gluten free product.