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Kraft Macaroni & Cheese Dinner, Alfredo
Kraft Macaroni & Cheese Dinner, Alfredo
Kraft Macaroni & Cheese Dinner, Alfredo
Kraft Macaroni & Cheese Dinner, Alfredo

Kraft Macaroni & Cheese Dinner, Alfredo

7.25 oz
Kraft Macaroni & Cheese Dinner, Alfredo

Kraft Macaroni & Cheese Dinner, Alfredo

7.25 oz

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Kitchen Tropical Mango Veggie Smoothie

About

Details

Smile, it's cheesy alfredo. Imported from your childhood. Congratulations. You just picked up a box of deliciously gooey macaroni & cheese dinner. Chances are you'll be serving it to your kids but at the same time helping yourself to a spoonful or two. Don't worry, we understand. It's the same classic cheesy taste you know and love from your own childhood. So go ahead, dig in. Your kids may be the perfect age to enjoy the gooey, cheesy goodness - but remember: you were there first. kraftmacandcheese.com/facebook. Nutrition Comparison: Light Prep (Per Serving): 290 calories; 5 g total fat; 2.5 sat fat; 0 g trans fat; 660 mg sodium. Classic Prep (Per Serving): 400 calories; 17 g total fat; 4 g sat fat; 4 g trans fat; 780 mg sodium. This product sold by weight; not volume. Some settling of contents may have occurred during handling. Visit us at: kraftfoods.com. Please have package available. Carton made from 100% recycled paperboard. Minimum 35% post-consumer content.


Ingredients

Enriched Macaroni Product (Wheat Flour, Niacin, Ferrous Sulfate [Iron], Thiamin Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Cheese Sauce Mix (Whey, Salt, Part-Skim Milk, Milk, Milkfat, Modified Food Starch, Milk Protein Concentrate, Cream, Contains Less than 2% of Buttermilk, Solids, Sodium Tripolyphosphate, Nonfat Milk, Sodium Phosphate, Cellulose Gel Cellulose Gum, Citric Acid, Dried Onions, Dried Garlic, Lactic Acid Calcium Phosphate, Spice, Cheese Culture, Carob Bean Gum, Enzymes).


Directions

Classic Prep: 6 cups boiling water; 4 tbsp margarine; 0.25 cup 2% milk. Cooking. 1. Boil water. Stir in macaroni. Cook 9 to 11 min or until tender, stirring occasionally. 2. Drain. Do not rinse. Return to pan. 3. Add margarine, milk and cheese sauce mix; mix well. Light Prep: 70% less fat and 25% fewer calories than classic preparation. Prepare as directed, using 2 tsp unsalted butter and 0.25 cup fat-free milk.


Warnings

Contains: wheat, milk.

Nutrition

Nutrition Facts

Serving Size 0.33
Servings Per Container about 3
  • Amount Per Serving
  • Calories 260
    • Total Fat 2.5g4%daily value
    • Total FatSaturated Fat 1g5%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 5mg2%daily value
    • Sodium 650mg27%daily value
    • Total Carbohydrate 49g16%daily value
    • Total CarbohydrateDietary Fiber 2g8%daily value
    • Total CarbohydrateSugars 7g
    • Protein 9g
Percent Daily Values are based on a 2,000 calorie diet.

Details

Smile, it's cheesy alfredo. Imported from your childhood. Congratulations. You just picked up a box of deliciously gooey macaroni & cheese dinner. Chances are you'll be serving it to your kids but at the same time helping yourself to a spoonful or two. Don't worry, we understand. It's the same classic cheesy taste you know and love from your own childhood. So go ahead, dig in. Your kids may be the perfect age to enjoy the gooey, cheesy goodness - but remember: you were there first. kraftmacandcheese.com/facebook. Nutrition Comparison: Light Prep (Per Serving): 290 calories; 5 g total fat; 2.5 sat fat; 0 g trans fat; 660 mg sodium. Classic Prep (Per Serving): 400 calories; 17 g total fat; 4 g sat fat; 4 g trans fat; 780 mg sodium. This product sold by weight; not volume. Some settling of contents may have occurred during handling. Visit us at: kraftfoods.com. Please have package available. Carton made from 100% recycled paperboard. Minimum 35% post-consumer content.


Ingredients

Enriched Macaroni Product (Wheat Flour, Niacin, Ferrous Sulfate [Iron], Thiamin Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Cheese Sauce Mix (Whey, Salt, Part-Skim Milk, Milk, Milkfat, Modified Food Starch, Milk Protein Concentrate, Cream, Contains Less than 2% of Buttermilk, Solids, Sodium Tripolyphosphate, Nonfat Milk, Sodium Phosphate, Cellulose Gel Cellulose Gum, Citric Acid, Dried Onions, Dried Garlic, Lactic Acid Calcium Phosphate, Spice, Cheese Culture, Carob Bean Gum, Enzymes).


Directions

Classic Prep: 6 cups boiling water; 4 tbsp margarine; 0.25 cup 2% milk. Cooking. 1. Boil water. Stir in macaroni. Cook 9 to 11 min or until tender, stirring occasionally. 2. Drain. Do not rinse. Return to pan. 3. Add margarine, milk and cheese sauce mix; mix well. Light Prep: 70% less fat and 25% fewer calories than classic preparation. Prepare as directed, using 2 tsp unsalted butter and 0.25 cup fat-free milk.


Warnings

Contains: wheat, milk.


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No, Kraft Macaroni & Cheese Dinner, Alfredo is not gluten-free.

Kraft Macaroni & Cheese Dinner, Alfredo has 260.0 calories.

Kraft Macaroni & Cheese Dinner, Alfredo has 49.0 carbs.

Kraft Macaroni & Cheese Dinner, Alfredo has 7.0 grams of sugar.

Kraft Macaroni & Cheese Dinner, Alfredo has 2.5 grams of fat.

Kraft Macaroni & Cheese Dinner, Alfredo has 650.0 grams of sodium.