McCormick Bag 'n Season Herb Roasted Pork Tenderloin Cooking Bag & Seasoning Mix turns basic pork tenderloins into a delicious, flavorful meal your family will love. Simply place meat in the convenient cooking bag that's included, sprinkle with seasoning mix and bake to perfection.
Our robust blend of herbs & spices, including black pepper, garlic, ginger and thyme, takes the guesswork out of seasoning. Dinnertime’s a breeze – all you need is a baking dish and 2 pork tenderloins (about 1 lb. each). Bake for 30 minutes and juicy roasted pork tenderloin is served. Plus cleanup is a snap – just toss the cooking bag. Made with no artificial flavors or added MSG, you’ll be glad to have our seasoning mix in your pantry for dinner inspiration.
Onion, Corn Maltodextrin, Spices (including Black Pepper, Ginger, Thyme), Sugar, Salt, Garlic, Vinegar, Molasses, Corn Syrup, Caramel Color, Natural Flavor, And Extractives Of Paprika.
Prep Time: 5 minutes. Cook Time: 30 minutes. Makes 8 servings. You Will Need 1 pkg. McCormick Cooking Bag & Seasoning Mix 2 pork tenderloins, trimmed (about 1 lb. each) Directions: 1. Preheat oven to 350degF. Arrange opened Cooking Bag in 13x9-inch pan or dish. Place pork tenderloins in Bag. 2. Sprinkle Seasoning Mix evenly over pork. Close Bag loosely with nylon tie. Cut 4 small holes in top of Bag to allow steam to escape. 3. Bake in lower half of oven 25 to 30 minutes. Remove from oven. Let stand 5 minutes. Cut open Bag. Slice pork and serve with pan juices. For Pork Roast: Bake 2 lbs. boneless pork roast 45 minutes. Important: Allow 8 inches for Bag to expand while cooking. Cooking Bag should not touch oven walls or racks.
Serving Size1.00 tsp
Servings Per ContainerABOUT 8
Amount Per Serving
% Daily Value
Total Fat 0g0%daily value
Sodium 180mg8%daily value
Total Carbohydrate 2g1%daily value
Sugars 1gdaily value
Protein 0gdaily value
Percent Daily Values are based on a 2,000 calorie diet.
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