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McCormick® Cooking & Seasoning Mix
McCormick® Cooking & Seasoning Mix
McCormick® Cooking & Seasoning Mix
McCormick® Cooking & Seasoning Mix
McCormick® Cooking & Seasoning Mix

McCormick® Cooking & Seasoning Mix

1.37 oz
McCormick® Cooking & Seasoning Mix

McCormick® Cooking & Seasoning Mix

1.37 oz

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Kitchen Tropical Mango Veggie Smoothie

About

Details

Add our all natural blend of herbs and spices to your next meat loaf, and you'll never cook without it again! The rich flavors of garlic, onion and bell peppers in our expert Bag 'N Season Recipe Mix infuse the meat while it roasts, and our mess-free oven bag seals in moisture. This family-favorite meal is effortlessly enhanced with our all-natural, MSG-free spice and herb blend that turns a weekday dinner into a dining event.


Ingredients

Soy Grits, Salt, Potato, Onion, Carrot, Hydrolyzed Corn Gluten, Soy Protein, And Wheat, Spices (celery Seed, Sage), Tomato, Garlic, Yeast Extract, Celery, Caramel Color, Red & Green Bell Peppers, Torula Yeast, Spinach, Lemon Juice Solids, And Natural Flavor.


Directions

Prep time: 15 minutes. Cook time: 1 hour. Makes 8 servings. You Will Need 1 pkg. McCormick Cooking Bag & Seasoning Mix 1 1/2 lbs. lean ground beef 1 egg, lightly beaten 1/2 cup milk 1/4 cup dry bread crumbs or 1 up soft bread crumbs (2 slices bread) 4 cups cut-up fresh vegetables, such as potatoes, onions and bell pepper (about 1-inch pieces) Directions 1. Preheat oven to 350degF. Arrange opened Cooking Bag in 13X9-inch baking pan or dish. Mix ground beef, Seasoning Mix, egg, milk and bread crumbs in large bowl until well blended. 2. Shape meat mixture into 8X4-inch loaf. Place in Bag. Add vegetables. Close Bag loosely with nylon tie. Cut 4 small holes top of Bag to allow steam to escape. 3. Bake in lower half of even 1 hour. Remove from oven. Let stand 5 minutes. Cut open Bag. Slice meat loaf and serve with vegetables. If desired, serve, with McCormick Brown Gravy or Mushroom Gravy. To prepare without vegetables: Shake 1 tbsp. flour in opened Cooking Bag. Proceed as directed omitting vegetables. Important: Allow 8 inches for Bag to expand while cooking. Cooking Bag should not touch oven walls or racks.


Warnings

Important: Allow 8 inches for bag to expand while cooking, Cooking bag should not touch oven walls or racks.

Nutrition

Nutrition Facts

Serving Size 2.00 tsp
Servings Per Container ABOUT 8
  • Amount Per Serving
  • Calories 15
    • Total Fat 0g0%daily value
    • Sodium 380mg16%daily value
    • Total Carbohydrate 2g1%daily value
    • Protein 1g
Percent Daily Values are based on a 2,000 calorie diet.

Details

Add our all natural blend of herbs and spices to your next meat loaf, and you'll never cook without it again! The rich flavors of garlic, onion and bell peppers in our expert Bag 'N Season Recipe Mix infuse the meat while it roasts, and our mess-free oven bag seals in moisture. This family-favorite meal is effortlessly enhanced with our all-natural, MSG-free spice and herb blend that turns a weekday dinner into a dining event.


Ingredients

Soy Grits, Salt, Potato, Onion, Carrot, Hydrolyzed Corn Gluten, Soy Protein, And Wheat, Spices (celery Seed, Sage), Tomato, Garlic, Yeast Extract, Celery, Caramel Color, Red & Green Bell Peppers, Torula Yeast, Spinach, Lemon Juice Solids, And Natural Flavor.


Directions

Prep time: 15 minutes. Cook time: 1 hour. Makes 8 servings. You Will Need 1 pkg. McCormick Cooking Bag & Seasoning Mix 1 1/2 lbs. lean ground beef 1 egg, lightly beaten 1/2 cup milk 1/4 cup dry bread crumbs or 1 up soft bread crumbs (2 slices bread) 4 cups cut-up fresh vegetables, such as potatoes, onions and bell pepper (about 1-inch pieces) Directions 1. Preheat oven to 350degF. Arrange opened Cooking Bag in 13X9-inch baking pan or dish. Mix ground beef, Seasoning Mix, egg, milk and bread crumbs in large bowl until well blended. 2. Shape meat mixture into 8X4-inch loaf. Place in Bag. Add vegetables. Close Bag loosely with nylon tie. Cut 4 small holes top of Bag to allow steam to escape. 3. Bake in lower half of even 1 hour. Remove from oven. Let stand 5 minutes. Cut open Bag. Slice meat loaf and serve with vegetables. If desired, serve, with McCormick Brown Gravy or Mushroom Gravy. To prepare without vegetables: Shake 1 tbsp. flour in opened Cooking Bag. Proceed as directed omitting vegetables. Important: Allow 8 inches for Bag to expand while cooking. Cooking Bag should not touch oven walls or racks.


Warnings

Important: Allow 8 inches for bag to expand while cooking, Cooking bag should not touch oven walls or racks.


Common questions

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No, McCormick® Cooking & Seasoning Mix is not gluten-free.

McCormick® Cooking & Seasoning Mix has 15.0 calories.

McCormick® Cooking & Seasoning Mix has 2.0 carbs.

McCormick® Cooking & Seasoning Mix has 0.0 grams of fat.

McCormick® Cooking & Seasoning Mix has 380.0 grams of sodium.