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My-T-Fine Pudding & Pie Filling, Lemon
My-T-Fine Pudding & Pie Filling, Lemon
My-T-Fine Pudding & Pie Filling, Lemon
My-T-Fine Pudding & Pie Filling, Lemon
My-T-Fine Pudding & Pie Filling, Lemon
My-T-Fine Pudding & Pie Filling, Lemon
$0.99
FREE SAME-DAY DELIVERY

My-T-Fine Pudding & Pie Filling, Lemon

2.75 oz
Delivery by 4:05pm
Wegmans
Wegmans
Available in 20149

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Details

One 8 or 9-inch pie. Natural flavor. For product information and great recipes visit our website at www.jelsert.com.


Ingredients

Corn Starch, Sugar, Food Starch Modified, Citric Acid, Contains 2% Or Less Of The Following: Natural Flavor, Salt, Medium Chain Triglycerides, Yellow 5.


Directions

Pie Directions: (Meringue Topping Directions on side panel) 1. Mix contents of package with 1/2 cup sugar and 1/4 cup water. Stir in 2 egg yolks and 2 cups of water. 2. Cook over medium heat, stirring constantly until mixture comes to a full bubbling boil. Cool 5 minutes, stirring twice. 3. Pour into 8 or 9-inch cooled baked pastry crust (not recommended for crumb crusts). Top with meringue if desired. Makes 1 (8 or 9-inch) pie. Directions for Pudding: Prepare filling following pie directions. Pour into individual heatproof dishes. Top with meringue if desired and bake as directed (see side panel). Cool slightly and refrigerate at least 2 hours. Please include the product manufacturing code in consumer correspondence. Microwave Directions: (Filling only) 1. Mix filling ingredients following Pie Directions. 2. Cook on high power 3 minutes. Stir. Cook 3 to 5 minutes (Low wattage microwave ovens may require more time) more or until mixture comes to a full bubbling boil, stirring every 2 minutes. 3. Stir well, pour into 8 or 9-inch cooled baked pastry crust (not recommended for crumb crust). Prepare meringue, top pie, bake and chill as directed on side panel. Meringue Topping: 1. Beat 2 egg whites and 1/4 teaspoon cream of tartar until foamy. Gradually beat in 1/4 cup sugar, beating until soft peaks form. 2. Spread meringue over hot pie filling, seal well to crust. 3. Bake at 350 degrees F for 10 to 12 minutes or until light brown. Cool to room temperature. Refrigerate 3 to 4 hours.

Nutrition Facts

Serving Size 19.00 g
Servings Per Container 4
  • Amount Per Serving
  • Calories 70.0
  • % Daily Value
    • Total Fat 0g
      0%
    • Saturated Fat 0g
      0%
    • Trans Fat 0g
    • Cholesterol 0mg
      0%
    • Sodium 180mg
      8%
    • Total Carbohydrate 17g
      6%
    • Dietary Fiber 0g
      0%
    • Sugars 7g
    • Protein 0g
Percent Daily Values are based on a 2,000 calorie diet.

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Yes, My-T-Fine Pudding & Pie Filling, Lemon is gluten-free.

My-T-Fine Pudding & Pie Filling, Lemon has 70.0 calories.

My-T-Fine Pudding & Pie Filling, Lemon has 17.0 carbs.

My-T-Fine Pudding & Pie Filling, Lemon has grams of sugar.

My-T-Fine Pudding & Pie Filling, Lemon has 0.0 grams of fat.

My-T-Fine Pudding & Pie Filling, Lemon has 180.0 grams of sodium.
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