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Sara Lee Cheesecake, Strawberry, French Style, Whipped & Fluffy
Sara Lee Cheesecake, Strawberry, French Style, Whipped & Fluffy
26 ozPopular item
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About
Details
Made with real cream cheese. Make any meal special with the taste of French Style Strawberry Cheesecake from the Kitchens of Sara Lee. Made with only our finest ingredients, our whipped and fluffy cheesecake starts with a delicious oatmeal crumb crust, and is baked with a real cream cheese filling and topped with juicy strawberries and cheesecake rosettes. www.saraleedesserts.com. Questions or comments? Toll-free! 1-800-323-7117. If calling about a specific purchase, please have packaging available. For great recipes, baking tips, and latest product news, visit our web site: www.saraleedesserts.com. Write us at: Sara Lee Consumer Affairs, PO Box 3901 Peoria, IL 61612. Try another one of our Sara Lee Desserts! Sara Lee offers a variety of delicious desserts, providing you the perfect cheesecake, pound cake, or cream pie for any meal or occasion. Sara Lee Desserts are sure to satisfy everyone with their homemade taste and real quality ingredients. Sustainable Forestry Initiative: Certified Sourcing. www.sfiprogram.org. Please recycle.
Ingredients
Water, Sugar, Strawberries, Vegetable Oil (palm, Soybean), Whole And Skim Milk, Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Cultures (milk And Cream), Heavy Whipping Cream (cream, Milk, Stabilizer [carrageenan, Mono And Diglycerides, Cellulose Gum, And Polysorbate 80 Standardized With Dextrose]), Contains 2% Or Less: Cream Cheese (pasteurized Milk And Cream, Cheese Culture, Salt, Carob Bean Gum), Neufchatel Cheese (pasteurized Milk And Cream, Cheese Culture), Graham Flour, Modified Corn Starch, Leavening (sodium Bicarbonate, Sodium Pyrophosphate, Monocalcium Phosphate), Molasses, Gelatin, Cinnamon, Salt, Cheese Culture, Whey (milk), Milk Protein Concentrate, Corn Syrup, Propylene Glycol Mono- And Diesters Of Fat And Fatty Acids, Mono- And Diglycerides, Lactylic Esters Of Fatty Acids, Maltodextrin, Carob Bean Gum, Carrageenan, Guar Gum, Xanthan Gum, Lactic Acid, Red Radish Extract (color), Citric Acid, Natural Flavors, Apocarotenal (color), Annatto Extract (color), Turmeric (color), Potassium Chloride, Vitamin A Palmitate, Preservatives (potassium Sorbate, Sodium Benzoate, Calcium Sulfate).
Directions
Serving Directions: Important: Remove cheesecake from pan while frozen before thawing. Store cheesecake frozen until ready to use. 1. Remove lid from pan and run tip of spatula between frozen cake and side of pan. 2. Push up on bottom of pan until cake releases. Slide spatula under cake and lift from pan. 3. If thawing slices, dip knife into warm water before cutting each slice. Cover unused portion and return to freezer. 4. Place slices or whole cake on plate(s) and thaw as directed. Cover unused thawed portions and refrigerate; use within 4 days. Do not refreeze or hold at room temperature. Quick Thaw: Microwave-safe plate high power. 1. Slice: 25 seconds. 2. Slices: 35 seconds. Do not microwave in pan. Let microwaved slices stand 2 minutes before serving. Note: Ovens vary, adjust times as necessary. Thaw: Slices or whole cake covered on plates in refrigerator 30-45 minutes for a slice. 4-5 hours for whole cake.
Keep frozen.
Water, Strawberries, Sugar, Vegetable Oil (Palm, Soybean), Milk, Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Skim Milk, Cream, Cream Cheese (Pasteurized Milk and Cream, Cheese Culture, Salt, Carob Bean Gum), Neufchatel Cheese (Pasteurized Milk and Cream, Cheese Culture, Salt, Carob Bean Gum), Corn Syrup, Contains 2% or Less: Modified Corn Starch, Rolled Oats, Gelatin, Maltodextrin, Whey, Milk Protein Concentrate, Salt, Cheese Cultures, Gums (Carob Bean, Xanthan, Guar, Carrageenan, Cellulose), Lactose, Malted Barley Flour, Molasses, Citric Acid, Baking Soda, Sodium Alginate, Mono and Diglycerides, Cinnamon, Lactic Acid, Natural and Artificial Flavors, Modified Corn and Tapioca Starch, Lactylic Esters of Fatty Acids, Colored with (Apocarotenal, Annatto Extract, Caramel Color, Red 40, Turmeric), Cultured Milk, Dextrose, Polysorbate 80, Potassium Chloride, Preservatives (Potassium Sorbate, BHA).
Warnings
Contains: milk, wheat
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 230
- Total Fat 14g22%
- Saturated Fat 7g35%
- Trans Fat 0g
- Cholesterol 15mg5%
- Sodium 180mg8%
- Total Carbohydrate 25g8%
- Dietary Fiber 1g4%
- Sugars 21g
- Protein 3g
Details
Made with real cream cheese. Make any meal special with the taste of French Style Strawberry Cheesecake from the Kitchens of Sara Lee. Made with only our finest ingredients, our whipped and fluffy cheesecake starts with a delicious oatmeal crumb crust, and is baked with a real cream cheese filling and topped with juicy strawberries and cheesecake rosettes. www.saraleedesserts.com. Questions or comments? Toll-free! 1-800-323-7117. If calling about a specific purchase, please have packaging available. For great recipes, baking tips, and latest product news, visit our web site: www.saraleedesserts.com. Write us at: Sara Lee Consumer Affairs, PO Box 3901 Peoria, IL 61612. Try another one of our Sara Lee Desserts! Sara Lee offers a variety of delicious desserts, providing you the perfect cheesecake, pound cake, or cream pie for any meal or occasion. Sara Lee Desserts are sure to satisfy everyone with their homemade taste and real quality ingredients. Sustainable Forestry Initiative: Certified Sourcing. www.sfiprogram.org. Please recycle.
Ingredients
Water, Sugar, Strawberries, Vegetable Oil (palm, Soybean), Whole And Skim Milk, Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Cultures (milk And Cream), Heavy Whipping Cream (cream, Milk, Stabilizer [carrageenan, Mono And Diglycerides, Cellulose Gum, And Polysorbate 80 Standardized With Dextrose]), Contains 2% Or Less: Cream Cheese (pasteurized Milk And Cream, Cheese Culture, Salt, Carob Bean Gum), Neufchatel Cheese (pasteurized Milk And Cream, Cheese Culture), Graham Flour, Modified Corn Starch, Leavening (sodium Bicarbonate, Sodium Pyrophosphate, Monocalcium Phosphate), Molasses, Gelatin, Cinnamon, Salt, Cheese Culture, Whey (milk), Milk Protein Concentrate, Corn Syrup, Propylene Glycol Mono- And Diesters Of Fat And Fatty Acids, Mono- And Diglycerides, Lactylic Esters Of Fatty Acids, Maltodextrin, Carob Bean Gum, Carrageenan, Guar Gum, Xanthan Gum, Lactic Acid, Red Radish Extract (color), Citric Acid, Natural Flavors, Apocarotenal (color), Annatto Extract (color), Turmeric (color), Potassium Chloride, Vitamin A Palmitate, Preservatives (potassium Sorbate, Sodium Benzoate, Calcium Sulfate).
Directions
Serving Directions: Important: Remove cheesecake from pan while frozen before thawing. Store cheesecake frozen until ready to use. 1. Remove lid from pan and run tip of spatula between frozen cake and side of pan. 2. Push up on bottom of pan until cake releases. Slide spatula under cake and lift from pan. 3. If thawing slices, dip knife into warm water before cutting each slice. Cover unused portion and return to freezer. 4. Place slices or whole cake on plate(s) and thaw as directed. Cover unused thawed portions and refrigerate; use within 4 days. Do not refreeze or hold at room temperature. Quick Thaw: Microwave-safe plate high power. 1. Slice: 25 seconds. 2. Slices: 35 seconds. Do not microwave in pan. Let microwaved slices stand 2 minutes before serving. Note: Ovens vary, adjust times as necessary. Thaw: Slices or whole cake covered on plates in refrigerator 30-45 minutes for a slice. 4-5 hours for whole cake.
Keep frozen.
Water, Strawberries, Sugar, Vegetable Oil (Palm, Soybean), Milk, Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Skim Milk, Cream, Cream Cheese (Pasteurized Milk and Cream, Cheese Culture, Salt, Carob Bean Gum), Neufchatel Cheese (Pasteurized Milk and Cream, Cheese Culture, Salt, Carob Bean Gum), Corn Syrup, Contains 2% or Less: Modified Corn Starch, Rolled Oats, Gelatin, Maltodextrin, Whey, Milk Protein Concentrate, Salt, Cheese Cultures, Gums (Carob Bean, Xanthan, Guar, Carrageenan, Cellulose), Lactose, Malted Barley Flour, Molasses, Citric Acid, Baking Soda, Sodium Alginate, Mono and Diglycerides, Cinnamon, Lactic Acid, Natural and Artificial Flavors, Modified Corn and Tapioca Starch, Lactylic Esters of Fatty Acids, Colored with (Apocarotenal, Annatto Extract, Caramel Color, Red 40, Turmeric), Cultured Milk, Dextrose, Polysorbate 80, Potassium Chloride, Preservatives (Potassium Sorbate, BHA).
Warnings
Contains: milk, wheat
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