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Beef and Cooked Corned Beef (Cured with Salt, Sugar, Water, Sodium Nitrite), Rehydrated Potatoes, Water, Contains 2% or Less of Salt, Sugar, Flavoring, Spices, Sodium Nitrite.
Preparation Directions: Stovetop: 1. Empty contents of can into a medium skillet; break apart slightly. 2. Heat over medium heat, turning occasionally, until hot and slightly crispy. Microwave Oven: 1. Pour contents of can into a microwave-safe bowl. 2. Cover loosely; microwave (high) 2-3 minutes (Microwave ovens vary; adjust cooking time accordingly), stirring occasionally, until hot. Caution: Product and container may be hot. Promptly refrigerate any unused portion in separate container.
Serving Size 1.0 Cup
Servings Per Container about 2
Amount Per Serving
% Daily Value
Total Fat 24g
Saturated Fat 11g
Trans Fat 1g
Total Carbohydrate 22g
Dietary Fiber 2g
Percent Daily Values are based on a 2,000 calorie diet.
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