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Sapporo Japanese Style Noodles & Shrimp Flavored-Soup
$1.29
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Sapporo Japanese Style Noodles & Shrimp Flavored-Soup

3.5 oz
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Available in 20149
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Details

Cook in 3 minutes. Traditional quality of Sapporo Ichiban.


Ingredients

Oriental Noodles: Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Palm Oil (tbhq And Citric Acid Added To Protect Flavor), Tapioca Starch, Soy Sauce (water, Wheat, Soybeans, Salt, Sodium Benzoate [preservative]), Salt, Guar Gum, Sodium Carbonate, Tocopherols, Potassium Carbonate. Soup Base: Salt, Sugar, Monosodium Glutamate, Soy Sauce Powder (soy Sauce [wheat, Soybeans, Salt], Maltodextrin, Salt), Ginger Powder, Onion Powder, Dried Leeks, Chicken Broth Powder (maltodextrin, Chicken Broth Flavor [contains Chicken Broth, Salt, Flavor]), Caramel Color Shrimp Flavored Oil (soybean Oil, Shrimp Extract), Disodium Guanylate, Disodium Inosinate, Disodium Succinate, Tricalcium Phosphate, L-alanine, Citric Acid, Yeast Extract, Shrimp Powder, Corn Oil, Artificial Flavor.


Warnings

Manufactured in a facility that also processes milk, eggs, fish, crustacean shellfish, tree nuts, peanuts and sesame products.


Directions

Boil: Cooking Directions: 1. In a small pot, boil 500 ml of water. Add noodles, cook for 3 minutes, stir occasionally. 2. Remove from heat. Add soup and seasoning from the packet and stir well. 3. Try adding an egg, vegetables or meat as desired.

Store in a cool and dry place.

Nutrition Facts

Serving Size 3.50 oz
Servings Per Container 1
  • Amount Per Serving
  • Calories 450.0
    • Total Fat 17g26%daily value
    • Saturated Fat 8g40%daily value
    • Trans Fat 0gdaily value
    • Cholesterol 0mg0%daily value
    • Sodium 1930mg80%daily value
    • Total Carbohydrate 67g22%daily value
    • Dietary Fiber 5g20%daily value
    • Sugars 0gdaily value
    • Protein 10gdaily value
Percent Daily Values are based on a 2,000 calorie diet.

Popular brands

Annie ChunsKa-MeLotus FoodsMamaMaruchanMyojoNissinNongshimOttogi

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