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• One quart of Organic Valley Ultra Pasteurized Organic Egg Nog
• Made with organic milk from pasture raised cows on family farms
• Fair trade vanilla and nutmeg enhance the natural goodness of organic milk, cream and eggs
• Enjoy this egg nog as a festive drink with your favorite holiday and Christmas food, or use it as a delicious egg nog cream in your coffee
• USDA Certified Organic - we never use GMOs, antibiotics, synthetic hormones or toxic pesticides
Organic Valley Ultra Pasteurized Organic Egg Nog provides a classic taste of the holidays. Made using organic milk, cream and eggs, along with fair trade vanilla and nutmeg, this egg nog drink has a deliciously sweet-but-not-too-sweet flavor. This egg nog is made with milk from pasture raised cows on family farms and contains no antibiotics, synthetic hormones, toxic pesticides or GMOs. Enjoy this egg nog as a classic Christmas and holiday drink, or add it to your coffee or oatmeal as a festive substitute for milk or cream. Packaged in an easy to open carton, this delicious seasonal milk drink is easy to store in your refrigerator.
Ingredients
Organic Grade A Milk, Organic Fair Trade Unrefined Cane Sugar, Organic Cream, Organic Egg Yolks, Organic Nonfat Milk, Organic Fair Trade Vanilla Flavor, Organic Fair Trade Nutmeg, Gellan Gum.
Directions
Shake well. Freshest tasting within 5 days of opening. Keep refrigerated.
Nutrition Facts
- Amount Per Serving
- Calories 180
- % Daily Value
- Total Fat 10g15%
- Saturated Fat 6g30%
- Trans Fat 0g
- Total Fat 10g
- Cholesterol 90mg30%
- Cholesterol 90mg
- Sodium 85mg4%
- Sodium 85mg
- Total Carbohydrate 18g6%
- Dietary Fiber 0g0%
- Sugars 17g
- Total Carbohydrate 18g
- Protein 5g