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Dr. Praeger's Fish Sticks, Lightly Breaded
Dr. Praeger's Fish Sticks, Lightly Breaded
Dr. Praeger's Fish Sticks, Lightly Breaded
Dr. Praeger's Fish Sticks, Lightly Breaded
Dr. Praeger's Fish Sticks, Lightly Breaded
Dr. Praeger's Fish Sticks, Lightly Breaded

Dr. Praeger's Fish Sticks, Lightly Breaded

10.2 oz
Dr. Praeger's Fish Sticks, Lightly Breaded

Dr. Praeger's Fish Sticks, Lightly Breaded

10.2 oz

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Kitchen Tropical Mango Veggie Smoothie

About

Details

Sticks of wild caught whole pollock fillets lightly breaded with seasoned panko bread crumbs. So dippable and delicious. 9 grams of protein per serving. Sustainably caught. Purely sensible foods. Certified sustainable seafood. MSC. www.msc.org. New look. Same great taste. Visit us at drPraegers.com for recipes and more information. Facebook. Twitter. Pinterest. Instagram. We Make Food that Makes Sense: We are Dr. Praeger's - a multi-generational, family-owned food company, founded by two heart surgeons. We're committed to encouraging a way of eating sensibly through inspired offerings. Everything we create in our own kitchen starts with no-compromise recipes that help support an active lifestyle, so your appetite rules, not your schedule. While the world has changed over the last 20 years that we've been in business, we remain true to our values and continue to create products that make our dads proud. Where You Recognize All the Ingredients: Our recipes are full of pronounceable ingredients with irresistible flavor and uncommon combinations. Tasty and smart aren't meant to be apart. Sense of Family: Brings families together to share nutritious meals and snacks. Sense of Community: Supports organizations that share our commitment to strengthening communities. Multi-Sense(ory) Meals: Provides meals that create an enjoyable food experience. Sense-ibly Sourced: Craft foods made with traceable ingredients. CoC Code: MSC-C-52882. This product comes from a fishery that has been independently certified to the MSC's standard for a well-managed and sustainable fishery. www.msc.org.


Ingredients

Alaskan Pollock Fillets (wild), Breading (unbleached Wheat Flour, Corn Starch, Yellow Corn Flour, Salt, Sugar, Yeast, Garlic Powder, Onion Powder, Spices [including Celery Seeds), Dextrose), Expeller Pressed Canola Oil.


Directions

Keep frozen. Cooking Instructions: Must be fully cooked. Keep frozen prior to use. For food safety cook to an internal temperature of 165 degrees F. Do not leave appliances unattended as cooking times may vary. Oven/Toaster Oven (Preferred Method): Preheat oven/toaster oven to bake at 450 degrees F. Place fish sticks on ungreased baking pan. Bake approximately 11 minutes until browned. Carefully flip and bake an additional 8 minutes, until heated through and well browned. Skillet: Preheat vegetable oil in a non-stick pan over medium heat. Cook fish sticks approximately 5 minutes. Carefully flip and cook approximately an additional 5 minutes, until heated through and well browned.


Warnings

Contains: wheat, fish (pollock); Made in a facility that uses wheat, soy, milk, eggs, crustacean shellfish, and fish. May contain small bones.

Nutrition

Nutrition Facts

Serving Size 81.00 g
Servings Per Container ABOUT 3.5
  • Amount Per Serving
  • Calories 170
    • Total Fat 8g12%daily value
    • Total FatSaturated Fat 0.5g3%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 20mg7%daily value
    • Sodium 180mg8%daily value
    • Total Carbohydrate 16g5%daily value
    • Total CarbohydrateDietary Fiber 1g4%daily value
    • Total CarbohydrateSugars 0g
    • Protein 9g
Percent Daily Values are based on a 2,000 calorie diet.

Details

Sticks of wild caught whole pollock fillets lightly breaded with seasoned panko bread crumbs. So dippable and delicious. 9 grams of protein per serving. Sustainably caught. Purely sensible foods. Certified sustainable seafood. MSC. www.msc.org. New look. Same great taste. Visit us at drPraegers.com for recipes and more information. Facebook. Twitter. Pinterest. Instagram. We Make Food that Makes Sense: We are Dr. Praeger's - a multi-generational, family-owned food company, founded by two heart surgeons. We're committed to encouraging a way of eating sensibly through inspired offerings. Everything we create in our own kitchen starts with no-compromise recipes that help support an active lifestyle, so your appetite rules, not your schedule. While the world has changed over the last 20 years that we've been in business, we remain true to our values and continue to create products that make our dads proud. Where You Recognize All the Ingredients: Our recipes are full of pronounceable ingredients with irresistible flavor and uncommon combinations. Tasty and smart aren't meant to be apart. Sense of Family: Brings families together to share nutritious meals and snacks. Sense of Community: Supports organizations that share our commitment to strengthening communities. Multi-Sense(ory) Meals: Provides meals that create an enjoyable food experience. Sense-ibly Sourced: Craft foods made with traceable ingredients. CoC Code: MSC-C-52882. This product comes from a fishery that has been independently certified to the MSC's standard for a well-managed and sustainable fishery. www.msc.org.


Ingredients

Alaskan Pollock Fillets (wild), Breading (unbleached Wheat Flour, Corn Starch, Yellow Corn Flour, Salt, Sugar, Yeast, Garlic Powder, Onion Powder, Spices [including Celery Seeds), Dextrose), Expeller Pressed Canola Oil.


Directions

Keep frozen. Cooking Instructions: Must be fully cooked. Keep frozen prior to use. For food safety cook to an internal temperature of 165 degrees F. Do not leave appliances unattended as cooking times may vary. Oven/Toaster Oven (Preferred Method): Preheat oven/toaster oven to bake at 450 degrees F. Place fish sticks on ungreased baking pan. Bake approximately 11 minutes until browned. Carefully flip and bake an additional 8 minutes, until heated through and well browned. Skillet: Preheat vegetable oil in a non-stick pan over medium heat. Cook fish sticks approximately 5 minutes. Carefully flip and cook approximately an additional 5 minutes, until heated through and well browned.


Warnings

Contains: wheat, fish (pollock); Made in a facility that uses wheat, soy, milk, eggs, crustacean shellfish, and fish. May contain small bones.


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No, Dr. Praeger's Fish Sticks, Lightly Breaded is not gluten-free.

Dr. Praeger's Fish Sticks, Lightly Breaded has 170.0 calories.

Dr. Praeger's Fish Sticks, Lightly Breaded has 16.0 carbs.

Dr. Praeger's Fish Sticks, Lightly Breaded has 0.0 grams of sugar.

Dr. Praeger's Fish Sticks, Lightly Breaded has 8.0 grams of fat.

Dr. Praeger's Fish Sticks, Lightly Breaded has 180.0 grams of sodium.