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Swanson's Pot Pie, Chicken
Swanson's Pot Pie, Chicken
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Swanson's Pot Pie, Chicken

7 oz
WegmansCostcoGiant FoodALDIFood LionSprouts Farmers MarketSam's ClubHarris TeeterTotal Wine & MoreShoppersThe Fresh MarketCVS Pharmacy®HMartBalducci'sPetco

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Details

Great oven baked freshness from your microwave in just minutes! Great for snacking or as a quick meal.


Ingredients

Filling: Water, Cooked Chicken Roll (chicken, Water, Salt, Sodium Phosphate), Carrots, Ground Chicken, Potatoes (potatoes, Calcium Chloride), Modified Corn Starch, Peas, Rendered Chicken Fat, Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Chicken Flavor (chicken Stock, Salt, Hydrolyzed Soy Protein, Flavor, Autolyzed Yeast Extract, Chicken Fat, Cooked Chicken Powder, Whey Protein Concentrate, Citric Acid), Salt, Onion Powder, Sodium Stearoyl-lactylate, Sugar, Dextrose, Natural Flavor (soy Lecithin), Paprika, Oleoresin Turmeric, Beta Carotene (color), Lactic Acid. Crust: Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Lard (deodorized Lard, Hydrogenated Lard, Bht [preservative]), Water, Dextrose, Salt, Caramel Color.


Warnings

Contains: milk, soy, wheat.


Directions

Cook thoroughly. See top panel. Keep frozen. Must be cooked thoroughly. For food safety and quality, follow these cooking instructions. Do not thaw. Do not use in toaster oven. This product must be cooked to an internal temperature of at least 165 degrees F prior to eating. Check internal product temperature with a food thermometer, in several spots. Promptly refrigerate any unused portion. Do not reuse tray. For crisper pie crust, prepare in conventional oven. Microwave Oven - Cook only 1 pie at a time: The following cooking directions were developed using 1100-watt microwave oven. Microwave ovens vary and cook times may require adjusting. Pie is thoroughly cooked when crust is done and filling is steaming (at least 165 degrees F). 1. Place tray on microwave-safe plate. Cut 1-inch slit in center of top crust to vent. 2. Microwave on high: Microwave Oven: 1100 watt - 6-1/2 minutes. 3. Let stand 2 minutes in microwave oven. Use pot holders to remove plate from oven. Conventional Oven: Important: Do not set oven above 400 degrees F. 1. Preheat oven to 400 degrees F. 2. Cut 1-inch slit in center of top crust to vent. Place tray on baking sheet on middle oven rack. 3. Bake 40 to 45 minutes.

Nutrition Facts

Serving Size 198.00 g
Servings Per Container 1
  • Amount Per Serving
  • Calories 360
  • % Daily Value
    • Total Fat 21g
      32%
    • Saturated Fat 9g
      45%
    • Trans Fat 0g
    • Cholesterol 35mg
      12%
    • Sodium 820mg
      34%
    • Total Carbohydrate 34g
      11%
    • Dietary Fiber 1g
      4%
    • Sugars 3g
    • Protein 10g
Percent Daily Values are based on a 2,000 calorie diet.

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