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Lean Cuisine Pasta Romano with Bacon
Lean Cuisine Pasta Romano with Bacon
Lean Cuisine Pasta Romano with Bacon
Lean Cuisine Pasta Romano with Bacon

Lean Cuisine Pasta Romano with Bacon

10 oz
Lean Cuisine Pasta Romano with Bacon

Lean Cuisine Pasta Romano with Bacon

10 oz

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Kitchen Tropical Mango Veggie Smoothie

About

Details

In a fire roasted tomato sauce with romano cheese. 5 g fat; 260 calories; 3 g fiber. US inspected and passed by Department of Agriculture. Simple Favorites: Now's the time to rediscover the lip-smacking-good classics you adore, like saucy Spaghetti with Meat Sauce and creamy Macaroni & Cheese. Stock up on delectable everyday favorites and make each day a little more delicious. Good food, good life. Good Question: I want my favorites. Where can I find classic dishes that are sensible and delicious? Good to Know: Lean Cuisine cooks up your favorite food with good, wholesome ingredients. Make each day more delicious with these simply wonderful dishes. Good to Remember: Lean Cuisine is supported by the Nestle Research Center, one of the world's leading centers for nutrition, health & wellness. PointsPlus: 7.


Ingredients

Sauce: Tomatoes, Water, Skim Milk, Tomato Juice, Tomato Paste, Onions, Bacon (cured With: Water, Salt, Sugar, Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Romano Cheese With Flavor (romano Cheese [cultured Cow's Milk, Salt, Enzymes], Enzyme Modified Romano Cheese [romano Cheese {cultured Cow's Milk, Water, Salt, Enzymes}, Salt]), Spices, Modified Food Starch, Soybean Oil, Sugar, Salt, Potassium Chloride, Garlic Puree, Cream, Whey Protein Concentrate, Whey Citric Acid, Calcium Chloride, Sodium Aluminosilicate. Cooked Pasta: Water, Enriched Semolina (semolina, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Egg Whites.


Directions

Cook thoroughly. Keep frozen. Microwave Oven: For food safety and quality, follow these cooking instructions to ensure that product reaches an internal temperature of 160 degrees F. Directions developed using 1100 watt microwave oven. Ovens vary; cooking time may need to be adjusted. 1. Remove tray from box. Cut film cover to vent. 2. Cook on High 3 minutes. Remove cover, stir pasta to coat with sauce and re-cover. 3. Continue cooking on High 1 minute and 30 seconds. 4. Let stand in microwave 1 minute to complete cooking. Carefully remove tray from microwave. Carefully remove cover & enjoy! Do not prepare in toaster oven. A reheated plastic tray can warp or melt. Reheating of tray is not recommended. Keep frozen until ready to use. Conventional Oven: For food safety and quality, read and follow these cooking instructions to ensure that product reaches an internal temperature of 160 degrees F. Since ovens cooking heat and times may require adjusting. 1. Preheat oven to 350 degrees F. Do not exceed 350 degrees F. Remove tray from box. 2. Place tray on a baking sheet on center rack in oven. Cook 25 minutes. Remove cover; stir pasta to coat with sauce and re-cover. Continue cooking 10 minutes. 3. Carefully remove baking sheet with tray from oven and let stand on baking sheet 1-2 minutes. Carefully remove cover & enjoy! Do not prepare in toaster oven. A reheated plastic tray can warp or melt. Reheating of tray is not recommended. Keep frozen until ready to use.


Warnings

Contains: wheat, egg, milk ingredients.

Nutrition

Nutrition Facts

Serving Size 283.00 g
Servings Per Container 1
  • Amount Per Serving
  • Calories 260
    • Total Fat 5g8%daily value
    • Total FatSaturated Fat 1.5g8%daily value
    • Total FatTrans Fat 0g
    • Total FatPolyunsaturated Fat 2g
    • Total FatMonounsaturated Fat 1.5g
    • Cholesterol 10mg3%daily value
    • Sodium 600mg25%daily value
    • Total Carbohydrate 42g14%daily value
    • Total CarbohydrateDietary Fiber 3g12%daily value
    • Total CarbohydrateSugars 9g
    • Protein 12g
Percent Daily Values are based on a 2,000 calorie diet.

Details

In a fire roasted tomato sauce with romano cheese. 5 g fat; 260 calories; 3 g fiber. US inspected and passed by Department of Agriculture. Simple Favorites: Now's the time to rediscover the lip-smacking-good classics you adore, like saucy Spaghetti with Meat Sauce and creamy Macaroni & Cheese. Stock up on delectable everyday favorites and make each day a little more delicious. Good food, good life. Good Question: I want my favorites. Where can I find classic dishes that are sensible and delicious? Good to Know: Lean Cuisine cooks up your favorite food with good, wholesome ingredients. Make each day more delicious with these simply wonderful dishes. Good to Remember: Lean Cuisine is supported by the Nestle Research Center, one of the world's leading centers for nutrition, health & wellness. PointsPlus: 7.


Ingredients

Sauce: Tomatoes, Water, Skim Milk, Tomato Juice, Tomato Paste, Onions, Bacon (cured With: Water, Salt, Sugar, Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Romano Cheese With Flavor (romano Cheese [cultured Cow's Milk, Salt, Enzymes], Enzyme Modified Romano Cheese [romano Cheese {cultured Cow's Milk, Water, Salt, Enzymes}, Salt]), Spices, Modified Food Starch, Soybean Oil, Sugar, Salt, Potassium Chloride, Garlic Puree, Cream, Whey Protein Concentrate, Whey Citric Acid, Calcium Chloride, Sodium Aluminosilicate. Cooked Pasta: Water, Enriched Semolina (semolina, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Egg Whites.


Directions

Cook thoroughly. Keep frozen. Microwave Oven: For food safety and quality, follow these cooking instructions to ensure that product reaches an internal temperature of 160 degrees F. Directions developed using 1100 watt microwave oven. Ovens vary; cooking time may need to be adjusted. 1. Remove tray from box. Cut film cover to vent. 2. Cook on High 3 minutes. Remove cover, stir pasta to coat with sauce and re-cover. 3. Continue cooking on High 1 minute and 30 seconds. 4. Let stand in microwave 1 minute to complete cooking. Carefully remove tray from microwave. Carefully remove cover & enjoy! Do not prepare in toaster oven. A reheated plastic tray can warp or melt. Reheating of tray is not recommended. Keep frozen until ready to use. Conventional Oven: For food safety and quality, read and follow these cooking instructions to ensure that product reaches an internal temperature of 160 degrees F. Since ovens cooking heat and times may require adjusting. 1. Preheat oven to 350 degrees F. Do not exceed 350 degrees F. Remove tray from box. 2. Place tray on a baking sheet on center rack in oven. Cook 25 minutes. Remove cover; stir pasta to coat with sauce and re-cover. Continue cooking 10 minutes. 3. Carefully remove baking sheet with tray from oven and let stand on baking sheet 1-2 minutes. Carefully remove cover & enjoy! Do not prepare in toaster oven. A reheated plastic tray can warp or melt. Reheating of tray is not recommended. Keep frozen until ready to use.


Warnings

Contains: wheat, egg, milk ingredients.


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No, Lean Cuisine Pasta Romano with Bacon is not gluten-free.

Lean Cuisine Pasta Romano with Bacon has 260.0 calories.

Lean Cuisine Pasta Romano with Bacon has 42.0 carbs.

Lean Cuisine Pasta Romano with Bacon has 9.0 grams of sugar.

Lean Cuisine Pasta Romano with Bacon has 5.0 grams of fat.

Lean Cuisine Pasta Romano with Bacon has 600.0 grams of sodium.