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Palermo's Classics Thin Crust Supreme Pizza
Palermo's Classics Thin Crust Supreme Pizza
11.7 oz
100% satisfaction guarantee
Place your order with peace of mind.
About
Details
Sausage (made with pork, chicken & textured vegetable protein), pepperoni (made with pork, chicken & beef), green & red peppers, onions & black olives.
Calcium propionate added to maintain freshness of crust.
U.S. inspected and passed by Department of Agriculture.
Ingredients
Crust (Wheat Flour, Water, Soybean Oil, Yeast, Sugar, Baking Powder [Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate], Salt, Calcium Propionate [Preservative], Dough Conditioner [Wheat Flour, Ascorbic Acid, Enzymes]), Sauce (Water, Tomato Paste, Sugar, Salt, Garlic & Onion Powder, Spices), Cheese Blend (Low-Moisture Part-Skim Mozzarella Cheese [Pasteurized Milk, Cultures, Salt, Enzymes], Mozzarella Cheese Substitute [Water, Vegetable Oil {Corn Oil and/or Soy Oil}, Cheese Solids, Modified Food Starch, Nonfat Milk, Sweet Whey, Salt, Magnesium Oxide, Ferric Orthophosphate, Vitamin A Palmitate, Niacinamide, Zinc Oxide, Pyridoxine Hydrochloride {Vitamin B6}, Cyanocobalamin), Pepperoni Made with Pork, Chicken, and Beef (Pork, Mechanically Separated Chicken, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin of Paprika, Sodium Ascorbate, Flavoring, Sodium Nitrite, BHA, BHT, Citric Acid), Sausage Made with Pork, Chicken, and Textured Vegetable Protein ([Pork, Mechanically Separated Chicken, Salt, Water, Spice, Sugar], Water, Textured Vegetable Protein [Soy Flour, Salt]), Onion, Black Olives (Olives, Water, Salt, Ferrous Gluconate), Red Pepper, Green Pepper.
Directions
Preheat oven to 450F. Bake 8-10 minutes or until crust is golden and cheese is melted.
.
Cook thoroughly. Do not thaw or eat before baking.
Warnings
Due to the nature of olives, product may contain pits.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 330
- Total Fat 14g22%
- Saturated Fat 6g30%
- Trans Fat 0g
- Cholesterol 35mg12%
- Sodium 1020mg43%
- Total Carbohydrate 38g13%
- Dietary Fiber 2g8%
- Sugars 6g
- Protein 13g
Details
Sausage (made with pork, chicken & textured vegetable protein), pepperoni (made with pork, chicken & beef), green & red peppers, onions & black olives.
Calcium propionate added to maintain freshness of crust.
U.S. inspected and passed by Department of Agriculture.
Ingredients
Crust (Wheat Flour, Water, Soybean Oil, Yeast, Sugar, Baking Powder [Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate], Salt, Calcium Propionate [Preservative], Dough Conditioner [Wheat Flour, Ascorbic Acid, Enzymes]), Sauce (Water, Tomato Paste, Sugar, Salt, Garlic & Onion Powder, Spices), Cheese Blend (Low-Moisture Part-Skim Mozzarella Cheese [Pasteurized Milk, Cultures, Salt, Enzymes], Mozzarella Cheese Substitute [Water, Vegetable Oil {Corn Oil and/or Soy Oil}, Cheese Solids, Modified Food Starch, Nonfat Milk, Sweet Whey, Salt, Magnesium Oxide, Ferric Orthophosphate, Vitamin A Palmitate, Niacinamide, Zinc Oxide, Pyridoxine Hydrochloride {Vitamin B6}, Cyanocobalamin), Pepperoni Made with Pork, Chicken, and Beef (Pork, Mechanically Separated Chicken, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin of Paprika, Sodium Ascorbate, Flavoring, Sodium Nitrite, BHA, BHT, Citric Acid), Sausage Made with Pork, Chicken, and Textured Vegetable Protein ([Pork, Mechanically Separated Chicken, Salt, Water, Spice, Sugar], Water, Textured Vegetable Protein [Soy Flour, Salt]), Onion, Black Olives (Olives, Water, Salt, Ferrous Gluconate), Red Pepper, Green Pepper.
Directions
Preheat oven to 450F. Bake 8-10 minutes or until crust is golden and cheese is melted.
.
Cook thoroughly. Do not thaw or eat before baking.
Warnings
Due to the nature of olives, product may contain pits.
Common questions
Learn more about how to place an order here.
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