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Pizzeria Uno 9" Deep Dish Prima Pepperoni Pizza
Pizzeria Uno 9" Deep Dish Prima Pepperoni Pizza

Pizzeria Uno 9" Deep Dish Prima Pepperoni Pizza

25 oz
Pizzeria Uno 9" Deep Dish Prima Pepperoni Pizza

Pizzeria Uno 9" Deep Dish Prima Pepperoni Pizza

25 oz

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Kitchen Tropical Mango Veggie Smoothie

About

Details

Est. 1943. The hand crafted one. Chunky tomato sauce, mozzarella cheese, and premium pepperoni on Uno Crust. US inspected and passed by Department of Agriculture. Ready to bake. Founder's Promise: The Uno story begins in Chicago in 1943 when Ike Sewell developed deep dish pizza and opened a new type of restaurant at the corner of Ohio & Wabash. It was here that Ike served a pizza unlike any that had been served before. Buttery out-of-this-world crust that had a tall edge like a fruit pie. He created a recipe that combined authentic Italian spices and quality tomatoes with more cheese than people could believe. When people tasted it, they wanted more of the same and the lines have been forming ever since to get into the restaurant. Learn more at www.unofoods.com. Questions or comments: 866-402-6105. Send letters to: Uno Foods Inc. 180 Spark Street Brockton, MA 02302. Please reference the 4-digit manufacturing code found on the side panel of this box. unofoods.com.


Ingredients

Crust (pizza Dough Mix (enriched Bleached Wheat Flour [wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Soybean Oil, Salt, Sugar, Yeast, Dough Conditioner [wheat Flour, Calcium Sulfate, Ascorbic Acid And 2% Or Less Of Each Of The Following: Enzymes [wheat])), Low Moisture Part-skim Mozzarella (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Tomato Sauce (vine-ripened Diced Tomatoes, Tomato Puree, Salt, Calcium Chloride, Spice, Black Pepper), Pizza Sauce (tomato Puree, Garlic Powder, Salt, Citric Acid), Pepperoni (pork, Salt, Contains 2% Or Less Of Spices, Dextrose, Seasoning [extractives Of Paprika, Flavoring, Citric Acid], Garlic Powder, Sodium Ascorbate, Lactic Acid Starter Culture, Sodium Nitrite, Bha, Bht), Vegetable Oil (may Contain Canola Or Soybean Oil), Romano Cheese (pasteurized Sheep's Milk, Cheese Cultures, Salt, Enzymes, Anti-caking Agent [starch, Powdered Cellulose]), Oregano Leaves.


Directions

Keep refrigerated or refreeze. Cooking Instructions: Preheat oven using the chart below. Remove pizza from box and overwrap and place pizza directly on center oven rack. Prepared from: Frozen; Preheat oven to: 350 degrees F; Bake for: 35-40 minutes. Prepared from: refrigerated; Preheat oven to: 375 degrees F; Bake for: 24-28 minutes. Bake until cheese is melted and the internal temperature reaches 160 degrees F. For best results, place 3 tbls vegetable oil in a round cake pan. Place pizza in a cake pan and bake as directed above. Carefully remove the cooked pizza from the oven and let it cool for 2-3 minutes. Slice and enjoy!


Warnings

Contains: wheat, soy, milk.

Nutrition

Nutrition Facts

Serving Size 142.00 g
Servings Per Container 5
  • Amount Per Serving
  • Calories 420
    • Total Fat 24g37%daily value
    • Total FatSaturated Fat 6g30%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 30mg10%daily value
    • Sodium 990mg41%daily value
    • Total Carbohydrate 35g12%daily value
    • Total CarbohydrateDietary Fiber 1g4%daily value
    • Total CarbohydrateSugars 2g
    • Protein 15g
Percent Daily Values are based on a 2,000 calorie diet.

Details

Est. 1943. The hand crafted one. Chunky tomato sauce, mozzarella cheese, and premium pepperoni on Uno Crust. US inspected and passed by Department of Agriculture. Ready to bake. Founder's Promise: The Uno story begins in Chicago in 1943 when Ike Sewell developed deep dish pizza and opened a new type of restaurant at the corner of Ohio & Wabash. It was here that Ike served a pizza unlike any that had been served before. Buttery out-of-this-world crust that had a tall edge like a fruit pie. He created a recipe that combined authentic Italian spices and quality tomatoes with more cheese than people could believe. When people tasted it, they wanted more of the same and the lines have been forming ever since to get into the restaurant. Learn more at www.unofoods.com. Questions or comments: 866-402-6105. Send letters to: Uno Foods Inc. 180 Spark Street Brockton, MA 02302. Please reference the 4-digit manufacturing code found on the side panel of this box. unofoods.com.


Ingredients

Crust (pizza Dough Mix (enriched Bleached Wheat Flour [wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Soybean Oil, Salt, Sugar, Yeast, Dough Conditioner [wheat Flour, Calcium Sulfate, Ascorbic Acid And 2% Or Less Of Each Of The Following: Enzymes [wheat])), Low Moisture Part-skim Mozzarella (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Tomato Sauce (vine-ripened Diced Tomatoes, Tomato Puree, Salt, Calcium Chloride, Spice, Black Pepper), Pizza Sauce (tomato Puree, Garlic Powder, Salt, Citric Acid), Pepperoni (pork, Salt, Contains 2% Or Less Of Spices, Dextrose, Seasoning [extractives Of Paprika, Flavoring, Citric Acid], Garlic Powder, Sodium Ascorbate, Lactic Acid Starter Culture, Sodium Nitrite, Bha, Bht), Vegetable Oil (may Contain Canola Or Soybean Oil), Romano Cheese (pasteurized Sheep's Milk, Cheese Cultures, Salt, Enzymes, Anti-caking Agent [starch, Powdered Cellulose]), Oregano Leaves.


Directions

Keep refrigerated or refreeze. Cooking Instructions: Preheat oven using the chart below. Remove pizza from box and overwrap and place pizza directly on center oven rack. Prepared from: Frozen; Preheat oven to: 350 degrees F; Bake for: 35-40 minutes. Prepared from: refrigerated; Preheat oven to: 375 degrees F; Bake for: 24-28 minutes. Bake until cheese is melted and the internal temperature reaches 160 degrees F. For best results, place 3 tbls vegetable oil in a round cake pan. Place pizza in a cake pan and bake as directed above. Carefully remove the cooked pizza from the oven and let it cool for 2-3 minutes. Slice and enjoy!


Warnings

Contains: wheat, soy, milk.


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No, Pizzeria Uno 9" Deep Dish Prima Pepperoni Pizza is not gluten-free.

Pizzeria Uno 9" Deep Dish Prima Pepperoni Pizza has 420.0 calories.

Pizzeria Uno 9" Deep Dish Prima Pepperoni Pizza has 35.0 carbs.

Pizzeria Uno 9" Deep Dish Prima Pepperoni Pizza has 2.0 grams of sugar.

Pizzeria Uno 9" Deep Dish Prima Pepperoni Pizza has 24.0 grams of fat.

Pizzeria Uno 9" Deep Dish Prima Pepperoni Pizza has 990.0 grams of sodium.