Keep refrigerated. Perishable. Healthy cooking made easy! Steaming is a healthy and convenient way to prepare fresh vegetables. Our innovative packaging allows you to steam these veggies in your microwave. Do not pierce bag. Place this side up, in microwave, and heat for 3 to 3-1/2 minutes. Remove carefully as bag will be warm to the touch. Toss in some freshness! Green beans make a great side dish and colorful addition to salads, casseroles, stir frys and more. Steam on the stove top using chicken or vegetable broth versus water for more flavor. Saute using fresh herbs and olive oil. Wrap green bags in foil and throw them on the grill for a warm weather treat.