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Bertolli Garlic Alfredo Sauce with Aged Parmesan Cheese
15 oz
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Bertolli Garlic Alfredo Sauce with Aged Parmesan Cheese

★★★★★★★★★★
4.8
Bertolli Garlic Alfredo Sauce with Aged Parmesan Cheese

15 oz
• Low Sugar
Details
Ingredients
Directions

Often Bought With

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Product information

Details

Experience the taste of Tuscany at your dinner table with Bertolli Alfredo Sauce. Make Tuscan-inspired culinary creations with the timeless combination of aged parmesan cheese, real butter and fresh cream. The rich and creamy white sauce is crafted with premium, key ingredients for an authentic Italian taste you can enjoy at home. This flavorful, rich and creamy white sauce is cooked lightly to lock in layers of flavor that makes for delicious, simple Italian recipes and cuisine. Its the Tuscan Way. For memorable, Italian-inspired meals, cook and bake with Bertolli sauce to explore the tastes of Tuscany with simple recipes like Alfredo Tortellini, Alfredo Primavera, Pizza al Forno and appetizers like flatbreads, crostini and soups to entertain at home, or pour the spaghetti alfredo sauce over cooked noodles for an elevated weeknight meal. Refrigerate the 15 oz. jar of Bertolli Alfredo Pasta Sauce after opening to maintain freshness.

Ingredients

Water, Heavy Cream, Soybean Oil, Parmesan Cheese (pasteurized Part-skim Milk, Cheese Cultures, Salt, Enzymes), Butter (cream, Salt), Modified Corn Starch, Enzyme Modified Egg Yolk (egg Yolk, Salt, Enzyme), Romano Cheese Made From Cow's Milk (pasteurized Part-skim Milk, Cheese Cultures, Salt, Enzymes), Garlic Puree (garlic, High Fructose Corn Syrup), American Sherry Cooking Wine [wine, Grape Alcohol, Salt, Potassium Metabisulfite (preservative)] , Salt, Whey, Yeast Extract, Disodium Phosphate, Xanthan Gum, Garlic Powder, Spices, Natural Flavors

Directions

Heat and serve with pasta, meats or seafood. Do not microwave in jar. Refrigerate after opening. Use within 5 days.

Nutrition Facts

7 servings per container
Serving size61.00 g
  • Amount per serving
  • Calories100
    • Total Fat 10g15%daily value
    • Total FatSaturated Fat 4.5g23%daily value
    • Total FatTrans Fat 0g
  • Cholesterol 25mg8%daily value
  • Sodium 310mg13%daily value
    • Total Carbohydrate 2g1%daily value
    • Total CarbohydrateDietary Fiber 0g0%daily value
    • Total CarbohydrateTotal Sugars 1g
    • Includes 0g Added SugarsIncludes 0g Added Sugars 0%daily value
  • Protein 1g
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Reviews
  • ★★★★★★★★★★
    Best sauce I’ve ever purchased
    Reviewed on October 21, 2023 by Stuart on Mizkan
    Creamy, aromatic, addictive, and delicious. This sauce is unbelievably great and definitely deserves to be used as frequently as possible.
  • ★★★★★★★★★★
    This makes dinner easy
    Reviewed on August 20, 2019 by cantbewrong on Mizkan
    First off, besides the obvious time saving and less work, the best surprise about this sauce is it actually has flavor. I've tried other jarred sauces and always found myself adding more garlic, Italian seasoning or a tablespoon or two of pesto. This sauce actually has a great balanced flavor. Add that flavor to the creamy texture and it grabs nicely onto the pasta and your tastebuds too. I did add a garnish of shredded Parmesan and some diced tomatoes on top, but I do that to my own homemade sauces and it's not only habit, but I'm big on making sure each of the colors of the Italian flag are represented in my Italian dishes. It's tradition! It's definitely worth the purchase to save the time and energy. You'll still walk away with a great tasting meal and have time to visit with friends and family. Enjoy that glad of Chianti and let someone else do the work.
  • ★★★★★★★★★★
    Tastes Great!
    Reviewed on August 25, 2019 by ghostdragon on Mizkan
    I made fettuccine with this sauce and it tasted delicious! My whole family loved it...including my picky eater kids! It had great flavor and texture. I highly recommend this and will definitely be purchasing Bertolli Garlic Romano with Aged Parmesan Cheese. I liked this better than other brands.
  • ★★★★★★★★★★
    Bertolli Garlic Romano sauce
    Reviewed on September 7, 2019 by Kat24 on Mizkan
    Bertolli is a great brand, I love them! Their sauce is so robust and flavorful! When this new flavor garlic Romano flavor came out, I used this as a Alfredo sauce and it was delicious!
  • ★★★★★★★★★★
    surprisingly tasty for a jarred pasta sauce!
    Reviewed on August 24, 2019 by NMJ66720 on Mizkan
    I have to preface my review by saying my family is Italian, we eat tons of pasta, and we can cook delicious sauce with our eyes closed- so I am quite picky and snooty about jarred pasta sauce. With that said, I can say I've been turning to jarred sauce for quick additions to recipes, or a SUPER easy dinner when I don't have time to do it all from scratch and I have hungry mouths to feed after school! I grabbed this one and served it with tortellini- cheese for the kids and sausage/romano for my husband and I. It was SO flavorful, and JUST the right consistency for the tortellini. I would definitely keep it served over something hearty- spaghetti seems like to plain because the sauce is fairly simple. I think a good shaped pasta would be best to pick up the sauce and get you all the flavor. I stand corrected- this Bertolli jarred pasta sauce is a success!
  • ★★★★★★★★★★
    Added it to my shopping list
    Reviewed on August 20, 2019 by Momontherun on Mizkan
    I never tried Bertolli sauces before but I was in a jam and the kids were hungry for some pasta. I chose the garlic Romano with the aged Parmesan cheese because it looks good - I was really surprised not only did I like it and the kids my husband asked if it was homemade. I love how fresh tasting it was and creamy it's stuck to the pasta really well not like some sauces that just run off the pasta.
  • ★★★★★★★★★★
    Totally delicious
    Reviewed on August 14, 2019 by JesaLore on Mizkan
    I'm pretty fussy about alfredo sauce because it's so easy to make yourself so I don't typically buy it pre-made. I love garlic and I love alfredo but somehow I've never thought to make garlic alfredo myself. I've tried bertolli's tomato based sauces before and like them so I was expecting to like this one too and I was not disappointed. As far as jared alfredo sauce goes this is one of the best I've ever tasted. It has a texture beyond just congealed and you can really taste the garlic. I'm absolutely going to try and make my own garlic alfredo sauce after I've tried this but my kids like this so much I think I might keep some in the pantry for quick access on a day I don't feel like cooking. We had it with cheese tortellini and it was a huge hit. I also like the recyclable glass bottle without a bunch of weird crevasses that can be hard to get products out of to clean. Overall I was surprised how much I like this and would happily eat it again.
  • ★★★★★★★★★★
    It was good but not great.
    Reviewed on August 14, 2019 by Joy on Mizkan
    I made the Garlic Romano with aged Parmesan cheese with fettuccine and I added chicken. It was ok a little too much garlic for myself and my family.
  • ★★★★★★★★★★
    Taste s Great
    Reviewed on August 26, 2019 by Smiley1026 on Mizkan
    This is amazing, usually I don't like Alfredo Sauce in a jar but Bertollis was thick and amazing flavor.
  • ★★★★★★★★★★
    Save money by buying this instead of going to Paris.
    Reviewed on August 26, 2019 by Nekramer28 on Mizkan
    Bertolli Garlic Romano with Aged Parmesan Cheese Sauce would make an Italian happy. This sauce is legit better than restaurants. Bertolli cheese sauce is bursting with flavor. The garlic is perfectly paired with the aged cheese to create a feeling of little Italy in your home.
  • ★★★★★★★★★★
    Delicious
    Reviewed on September 3, 2019 by ccdomin on Mizkan
    I used this to make a simple chicken alfredo. It was super easy to use and delicious! I just grilled some chicken breast and sliced into bite size pieces. Tossed with some cooked fettuccine noodles and Bertolli sauce, warmed all the way through and I had a meal in minutes. Super easy to use and will be using again!
  • ★★★★★★★★★★
    Excellent
    Reviewed on August 13, 2019 by chas36 on Mizkan
    I have heard of Bertolli sauce before, but up until now had never tried it. I must say that Bertolli Garlic Alfredo sauce is super delicious. I love cooking Alfredo, but have never found a good alfredo sauce. I can honestly say, Bertolli has hands down the best Alfredo sauce. The taste is very indulgent and authentic. I like that the sauce is creamy, thick, and very savory. The sauce really coats the pasta well too which is very important. You can taste all the flavors of the cheese and the garlic vividly. The romano and parmesan are very distinct as well as the garlic, and go together beautifully. I would definitely buy this sauce again and again in the future. I would also recommend to others that want a real alfredo sauce thats quick and easy.
  • ★★★★★★★★★★
    Delicious but not my favorite
    Reviewed on August 19, 2019 by SarahVF on Mizkan
    Tonight I made some ravioli and decided to use my Bertolli Garlic sauce with it. First off, this is a VERY garlicky sauce. I am a garlic lover and it was almost too garlicky for me but other than that the seasoning was tasty. I appreciated that this sauce was not too thin and watery as some other sauces I've had. All in all, it is a tasty sauce and would work well paired with many dishes. I just wouldn't suggest it if you have any aversion to garlic.
  • ★★★★★★★★★★
    Tastes great
    Reviewed on August 13, 2019 by Michelle T on Mizkan
    My kids do not like.whote sauces. I made it and had them try it and they LOVED it. Everyone enjoyed dinner! So happy I found a white sauce they like!
  • ★★★★★★★★★★
    Decent store made Alfredo
    Reviewed on August 23, 2019 by Erin.Riley7 on Mizkan
    This is my first experince with Bertoli Garlic Romano Aged Parmesan Sauce. For a store made Alfredo sauce it was alright. The parmesan and romano flavors were apparent but not strong like you expect in an authentic alfredo. The sauce was much thinner than I like. Even with letting it simmer quite a while, it did not thicken to my liking. It was too watery, thin for what I like. I tasted the sauce as is, straight from the jar after simmering a bit. I did not care for it. My children did not either. It was, as I said, thin, watery, weak flavored. I did add fresh grated parmesan with a little corn starch to add flavor as well as thicken. I also added some sasonings and it was rather delicious. As a starter base for an Alfredo it is a good product to experiment with. As an Alfredo as is, I would not use it. I'll give a recommend as it has potential.
Customer Reviews
Average rating: 4.8 (51)
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Warnings

Contains: egg, milk

Product information or packaging displayed may not be current or complete. Always refer to the physical product for the most accurate information and warnings. For additional information, contact the retailer or manufacturer. *Actual weight may vary based on seasonality and other factors. Estimated price is approximate and provided only for reference.