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Gorton's Crunchy Breaded Fish Fillets
Gorton's Crunchy Breaded Fish Fillets
Gorton's Crunchy Breaded Fish Fillets
Gorton's Crunchy Breaded Fish Fillets
Gorton's Crunchy Breaded Fish Fillets
Gorton's Crunchy Breaded Fish Fillets

Gorton's Fish Fillets, Crunchy Breaded

19 oz
1
Gorton's Fish Fillets, Crunchy Breaded

Gorton's Fish Fillets, Crunchy Breaded

19 oz

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Wegmans
Wegmans
Available in 20147
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Kitchen Tropical Mango Veggie Smoothie

About

Details

Enjoy a great seafood dinner with an unbeatably fresh taste from the comfort of your home with Gorton’s. At Gorton’s, our passion for crafting only the finest foods with our freshest catches hasn’t changed since we first began casting our nets over 170 years ago. Easily and quickly prepare a delicious meal with our frozen fish, shrimp, crab, clams, and more. From our Crispy Battered Flounder Fillets and Breaded Popcorn Shrimp to our Premium Tilapia Fish Sticks, we offer a large selection of frozen seafood that the whole family will enjoy. Gorton’s is proud to provide only high-quality foods that are never prepared with fillers, artificial colors or flavors, or antibiotics. Additionally, our foods are still breaded and battered here in the USA*. As a seafood company that is leading the way in responsible practices, the preservation of our planet’s oceans is paramount to how we run our business. This is why we diligently work to minimize our environmental impact by ensuring our seafood is sourced, made, and packaged responsibly*. As a great fisherman used to say, “If something’s worth doing, it’s worth doing right.”

Gorton’s was founded in 1849 in Gloucester, Massachusetts—America's oldest seaport and the birthplace of the US fishing industry. Since then, our dedication to sourcing the freshest seafood has only swelled. And our pioneering spirit and love for the sea led us to develop the first frozen convenience food and introduce new corporate responsibility and foods—like our now-famous Gorton’s fish sticks.

*Headquartered in Gloucester, MA, USA


Ingredients

Alaskan Pollock Fillets, Breadcrumb Coating, Vegetable Oil. Alaskan Pollock Fillets Breadcrumb Coating Wheat Flour, Water, Yellow Corn Flour, Sugar, Salt, Whey, Yeast, Baking Powder (baking Soda, Cream Of Tartar), Onion Powder, Natural Flavor. Vegetable Oil Canola And/or Soybean Oil.


Directions

Cooking DirectionsConventional Oven1. Preheat oven to 450degF.2. Arrange on metal baking pan.3. Bake 13–15 minutes total*. Flip after 7 minutes.For extra crunch or cooking more than 4 fillets, add 3 minutes to the cooking time.*Fully cook fish to an internal temperature of 165degF or higher before serving., Uncooked. Keep frozen until ready to cook.


Warnings

Contains: pollock, wheat, milk.

Nutrition

Nutrition Facts

Serving Size 108.00 g
Servings Per Container 5
  • Amount Per Serving
  • Calories 220
    • Total Fat 9g14%daily value
    • Total FatSaturated Fat 0.5g3%daily value
    • Total FatTrans Fat 0g
    • Total FatPolyunsaturated Fat 2.5g
    • Total FatMonounsaturated Fat 6g
    • Cholesterol 20mg7%daily value
    • Sodium 510mg21%daily value
    • Total Carbohydrate 25g8%daily value
    • Total CarbohydrateDietary Fiber 2g8%daily value
    • Total CarbohydrateSugars 3g
    • Protein 10g
Percent Daily Values are based on a 2,000 calorie diet.

Details

Enjoy a great seafood dinner with an unbeatably fresh taste from the comfort of your home with Gorton’s. At Gorton’s, our passion for crafting only the finest foods with our freshest catches hasn’t changed since we first began casting our nets over 170 years ago. Easily and quickly prepare a delicious meal with our frozen fish, shrimp, crab, clams, and more. From our Crispy Battered Flounder Fillets and Breaded Popcorn Shrimp to our Premium Tilapia Fish Sticks, we offer a large selection of frozen seafood that the whole family will enjoy. Gorton’s is proud to provide only high-quality foods that are never prepared with fillers, artificial colors or flavors, or antibiotics. Additionally, our foods are still breaded and battered here in the USA*. As a seafood company that is leading the way in responsible practices, the preservation of our planet’s oceans is paramount to how we run our business. This is why we diligently work to minimize our environmental impact by ensuring our seafood is sourced, made, and packaged responsibly*. As a great fisherman used to say, “If something’s worth doing, it’s worth doing right.”

Gorton’s was founded in 1849 in Gloucester, Massachusetts—America's oldest seaport and the birthplace of the US fishing industry. Since then, our dedication to sourcing the freshest seafood has only swelled. And our pioneering spirit and love for the sea led us to develop the first frozen convenience food and introduce new corporate responsibility and foods—like our now-famous Gorton’s fish sticks.

*Headquartered in Gloucester, MA, USA


Ingredients

Alaskan Pollock Fillets, Breadcrumb Coating, Vegetable Oil. Alaskan Pollock Fillets Breadcrumb Coating Wheat Flour, Water, Yellow Corn Flour, Sugar, Salt, Whey, Yeast, Baking Powder (baking Soda, Cream Of Tartar), Onion Powder, Natural Flavor. Vegetable Oil Canola And/or Soybean Oil.


Directions

Cooking DirectionsConventional Oven1. Preheat oven to 450degF.2. Arrange on metal baking pan.3. Bake 13–15 minutes total*. Flip after 7 minutes.For extra crunch or cooking more than 4 fillets, add 3 minutes to the cooking time.*Fully cook fish to an internal temperature of 165degF or higher before serving., Uncooked. Keep frozen until ready to cook.


Warnings

Contains: pollock, wheat, milk.


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No, Gorton's Crunchy Breaded Fish Fillets is not gluten-free.

Gorton's Crunchy Breaded Fish Fillets has 220.0 calories.

Gorton's Crunchy Breaded Fish Fillets has 25.0 carbs.

Gorton's Crunchy Breaded Fish Fillets has 3.0 grams of sugar.

Gorton's Crunchy Breaded Fish Fillets has 9.0 grams of fat.

Gorton's Crunchy Breaded Fish Fillets has 510.0 grams of sodium.
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