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On‑Cor White Meat Turkey, Gravy & Sliced
On‑Cor White Meat Turkey, Gravy & Sliced
26 ozPopular item
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About
Details
Per serving: 80 Calories; 0.5 g sat fat (3% DV); 830 mg sodium (36% DV); 1 g sugars 5 g protein (8% DV). 0 g Trans fat (per serving). See nutrition information for sodium content. Made with white meat turkey. Really reliable meals. Getting dinner on the table every night isn't easy. Everyone in the family has their own taste, and their own schedule. Thankfully, we provide a versatile meal solution that's only a freezer away. No frills, no fuss, just food. Really, really good food. So preheat, set the timer and solve your dinner dilemma with really reliable meals from on-cor. Inspected for wholesomeness by U.S. Department of Agriculture. On-cor.com. Scan here or call 1-855-228-7518 for more food information. For questions or comments? Contact office(at)on-cor.com. Visit us at On-cor.com. For ideas, tips & offers.
Ingredients
Gravy: Water, Modified Corn Starch, Contains 2% Or Less Of The Following: Maltodextrin, Wheat Flour, Hydrolyzed Soy And Corn Protein, Salt, Onion Powder, Xanthan Gum, Cellulose Gum, Natural Flavors, Caramel Color, Disodium Inosinate And Disodium Guanylate, Extractives Of Paprika And Turmeric. Turkey Slices: White Turkey, Water, Turkey Skin, Modified Food Starch, Contains 2% Or Less Of The Following: Salt, Dextrose, Carrageenan, Sodium Citrate, Sodium Phosphate, Sugar, Natural Flavoring, Sodium Diacetate, Tapioca Starch.
Directions
Cook thoroughly. Cooking instructions: for food safety and quality follow these cooking instructions. Conventional ovens (recommended): Preheat oven to 375 degrees F. Remove heat-safe tray from carton. Remove film from tray. Place on cooking sheet in center of oven for 35 minutes. Spoon gravy over turkey slices. Cook for 20 to 25 minutes more or until fully cooked. Carefully remove cooking sheet from oven with oven mitts and let stand 2 minutes. Product will be hot. Check that product is cooked thoroughly. Internal temperature needs to reach 165 degrees F as measured by a food thermometer in several spots. Microwave ovens: Remove heat-safe tray from carton. Place the heat-safe tray on a microwave-safe plate. Cut 3 inch slit in film to vent. Microwave on high (100% power) for 17 to 18 minutes or until fully cooked. Let stand 2 minutes. Carefully remove microwave-safe plate with oven mitts from microwave oven. Product will be hot. Check that product is cooked thoroughly. Internal temperature needs to reach 165 degrees F as measured by a food thermometer in several spots. Note: Due to variance in appliances cooking times and/or temperatures may require adjustment. Always handle tray with oven mitts.
Tip: serve a holiday dinner! Add carrots & green beans, then top with sweet potatoes or stuffing.
Keep frozen. Keep frozen until ready to use. Do not re-freeze.
Please provide best before date and 8-digit code that follows.
Warnings
Contains: wheat, soy.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 80
- Total Fat 2g3%
- Saturated Fat 0.5g3%
- Trans Fat 0g
- Cholesterol 10mg3%
- Sodium 830mg35%
- Total Carbohydrate 8g3%
- Dietary Fiber 0g0%
- Sugars 1g
- Protein 5g
Details
Per serving: 80 Calories; 0.5 g sat fat (3% DV); 830 mg sodium (36% DV); 1 g sugars 5 g protein (8% DV). 0 g Trans fat (per serving). See nutrition information for sodium content. Made with white meat turkey. Really reliable meals. Getting dinner on the table every night isn't easy. Everyone in the family has their own taste, and their own schedule. Thankfully, we provide a versatile meal solution that's only a freezer away. No frills, no fuss, just food. Really, really good food. So preheat, set the timer and solve your dinner dilemma with really reliable meals from on-cor. Inspected for wholesomeness by U.S. Department of Agriculture. On-cor.com. Scan here or call 1-855-228-7518 for more food information. For questions or comments? Contact office(at)on-cor.com. Visit us at On-cor.com. For ideas, tips & offers.
Ingredients
Gravy: Water, Modified Corn Starch, Contains 2% Or Less Of The Following: Maltodextrin, Wheat Flour, Hydrolyzed Soy And Corn Protein, Salt, Onion Powder, Xanthan Gum, Cellulose Gum, Natural Flavors, Caramel Color, Disodium Inosinate And Disodium Guanylate, Extractives Of Paprika And Turmeric. Turkey Slices: White Turkey, Water, Turkey Skin, Modified Food Starch, Contains 2% Or Less Of The Following: Salt, Dextrose, Carrageenan, Sodium Citrate, Sodium Phosphate, Sugar, Natural Flavoring, Sodium Diacetate, Tapioca Starch.
Directions
Cook thoroughly. Cooking instructions: for food safety and quality follow these cooking instructions. Conventional ovens (recommended): Preheat oven to 375 degrees F. Remove heat-safe tray from carton. Remove film from tray. Place on cooking sheet in center of oven for 35 minutes. Spoon gravy over turkey slices. Cook for 20 to 25 minutes more or until fully cooked. Carefully remove cooking sheet from oven with oven mitts and let stand 2 minutes. Product will be hot. Check that product is cooked thoroughly. Internal temperature needs to reach 165 degrees F as measured by a food thermometer in several spots. Microwave ovens: Remove heat-safe tray from carton. Place the heat-safe tray on a microwave-safe plate. Cut 3 inch slit in film to vent. Microwave on high (100% power) for 17 to 18 minutes or until fully cooked. Let stand 2 minutes. Carefully remove microwave-safe plate with oven mitts from microwave oven. Product will be hot. Check that product is cooked thoroughly. Internal temperature needs to reach 165 degrees F as measured by a food thermometer in several spots. Note: Due to variance in appliances cooking times and/or temperatures may require adjustment. Always handle tray with oven mitts.
Tip: serve a holiday dinner! Add carrots & green beans, then top with sweet potatoes or stuffing.
Keep frozen. Keep frozen until ready to use. Do not re-freeze.
Please provide best before date and 8-digit code that follows.
Warnings
Contains: wheat, soy.
Common questions
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