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Betty Crocker Cake Mix, Molten Chocolate Cake
Betty Crocker Cake Mix, Molten Chocolate Cake
Betty Crocker Cake Mix, Molten Chocolate Cake
Betty Crocker Cake Mix, Molten Chocolate Cake
Betty Crocker Cake Mix, Molten Chocolate Cake
Betty Crocker Cake Mix, Molten Chocolate Cake

Betty Crocker Cake Mix, Molten Chocolate Cake

2 each
Betty Crocker Cake Mix, Molten Chocolate Cake

Betty Crocker Cake Mix, Molten Chocolate Cake

2 each

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About

Details

150 calories per bowl. TrueCook Plus. Just add water & microwave. Your special moment is just minutes away. Carbohydrate Choices: 1-1/2. Tested and Betty Crocker Kitchen approved.


Ingredients

Cake Mix: Sugar, Enriched Flour Bleached (Wheat Flour Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Add), Partially Hydrogenated Soybean and/or Cottonseed Oil, Cocoa Processed with Alkali, Corn Starch, Cellulose Powder, Distilled Monoglycerides, Modified Corn Starch, Leavening (Baking Soda, Monocalcium Phosphate), Dried Egg Whites, Whey Protein Isolate, Salt, Corn Syrup Solids, Nonfat Milk, Soy Lecithin, Cellulose Gum, Xanthan Gum, Artificial Flavor, Freshness Preserved by BHT, Citric Acid, Tocopherol and Ascorbic Acid, Fudge Pouch: Water, Sweetened Condensed Skim Milk (Skim Milk, Sugar, Corn Syrup), Sugar, Fructose, Partially Hydrogenated Palm Kernel Oil, Cocoa, Corn Starch, Buttermilk, Cocoa Processed with Alkali, Butter, Whey, Salt, Sodium Alginate, Natural and Artificial Flavor, Potassium Sorbate (Preservative), Artificial Color, Mono and Diglycerides, Xanthan Gum, Sodium Bicarbonate.


Directions

Stir cake mix and 1 tablespoon plus 1 teaspoon water in bowl until well mixed. Squeeze fudge pouch 10 times. Tear pouch open, and squeeze lines of fudge over batter. Note: Microwave time is approximate. Microwave uncovered on High 30 seconds or until most of surface looks dry. If necessary, microwave 10 seconds longer. TrueCookPlus code is 519. Caution: Hot. Remove carefully to heatproof surface. Cool 2 minutes before you indulge. High Altitude (3500-6500 ft): No change. Betty's Tip: To make two cakes, microwave both on High 45 seconds. Important: Do not eat raw cake batter; Do not bake in oven or toaster oven; Do not leave microwave unattended; Do not use bowl for reheating; Do not microwave pouches.


Warnings

Important: Do not eat raw cake batter. Do not bake in oven or toaster oven. Do not leave microwave unattended. Do not use bowl for reheating. Do not microwave pouches.

Nutrition

Nutrition Facts

Serving Size 1.0
Servings Per Container 2
  • Amount Per Serving
  • Calories 150
    • Total Fat 4.5g7%daily value
    • Total FatSaturated Fat 2g10%daily value
    • Total FatTrans Fat 0.5g
    • Cholesterol 0mg0%daily value
    • Sodium 180mg8%daily value
    • Total Carbohydrate 25g8%daily value
    • Total CarbohydrateDietary Fiber 1g4%daily value
    • Total CarbohydrateSugars 16g
    • Protein 2g
Percent Daily Values are based on a 2,000 calorie diet.

Details

150 calories per bowl. TrueCook Plus. Just add water & microwave. Your special moment is just minutes away. Carbohydrate Choices: 1-1/2. Tested and Betty Crocker Kitchen approved.


Ingredients

Cake Mix: Sugar, Enriched Flour Bleached (Wheat Flour Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Add), Partially Hydrogenated Soybean and/or Cottonseed Oil, Cocoa Processed with Alkali, Corn Starch, Cellulose Powder, Distilled Monoglycerides, Modified Corn Starch, Leavening (Baking Soda, Monocalcium Phosphate), Dried Egg Whites, Whey Protein Isolate, Salt, Corn Syrup Solids, Nonfat Milk, Soy Lecithin, Cellulose Gum, Xanthan Gum, Artificial Flavor, Freshness Preserved by BHT, Citric Acid, Tocopherol and Ascorbic Acid, Fudge Pouch: Water, Sweetened Condensed Skim Milk (Skim Milk, Sugar, Corn Syrup), Sugar, Fructose, Partially Hydrogenated Palm Kernel Oil, Cocoa, Corn Starch, Buttermilk, Cocoa Processed with Alkali, Butter, Whey, Salt, Sodium Alginate, Natural and Artificial Flavor, Potassium Sorbate (Preservative), Artificial Color, Mono and Diglycerides, Xanthan Gum, Sodium Bicarbonate.


Directions

Stir cake mix and 1 tablespoon plus 1 teaspoon water in bowl until well mixed. Squeeze fudge pouch 10 times. Tear pouch open, and squeeze lines of fudge over batter. Note: Microwave time is approximate. Microwave uncovered on High 30 seconds or until most of surface looks dry. If necessary, microwave 10 seconds longer. TrueCookPlus code is 519. Caution: Hot. Remove carefully to heatproof surface. Cool 2 minutes before you indulge. High Altitude (3500-6500 ft): No change. Betty's Tip: To make two cakes, microwave both on High 45 seconds. Important: Do not eat raw cake batter; Do not bake in oven or toaster oven; Do not leave microwave unattended; Do not use bowl for reheating; Do not microwave pouches.


Warnings

Important: Do not eat raw cake batter. Do not bake in oven or toaster oven. Do not leave microwave unattended. Do not use bowl for reheating. Do not microwave pouches.


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No, Betty Crocker Cake Mix, Molten Chocolate Cake is not gluten-free.

Betty Crocker Cake Mix, Molten Chocolate Cake has 150.0 calories.

Betty Crocker Cake Mix, Molten Chocolate Cake has 25.0 carbs.

Betty Crocker Cake Mix, Molten Chocolate Cake has 0.0 grams of sugar.

Betty Crocker Cake Mix, Molten Chocolate Cake has 4.5 grams of fat.

Betty Crocker Cake Mix, Molten Chocolate Cake has 180.0 grams of sodium.