Our classic English muffin recipe is one of our most closely guarded secrets. One bite, and you'll understand why. The distinctive taste, texture, and flavor comes from griddle baking. This process hasn’t changed since day one, and we have always used the same high-quality ingredients. Our English muffins are fork-split to preserve their unique texture that toasts up perfectly. For a classic and quick way to eat them, toast them for a little extra crunch and spread on some jam, cream cheese, or butter with a sprinkle of cinnamon and sugar. Make personal pizzas for the whole family or try them with a sunny side up egg and some fresh slices of avocado. No matter how you enjoy them, Thomas’ English muffins deliver fresh, homemade taste every time. Let Thomas' English muffins help you Wake up to what's possible.The Thomas’ Original Nooks & Crannies English Muffins started it all over 140 years ago and are now enjoyed not only in homes across America, but in restaurants and fast food chains and are used by top chefs as part of their award-winning recipes. Today, Thomas’ offers an assortment of English muffins, bagels, breakfast breads, and snacks to satisfy all your cravings.
Contains wheat, soy, milk. Made in a bakery that may also use tree nuts.
The secret to nooks & crannies perfection split using a fork or your hands, gently split the english muffin in half. toast** choose your desired toaster setting. top spread on your favorite toppings and enjoy! **toast to a light brown, not a dark brown.
Serving Size61.00 g
Servings Per Container6
Amount Per Serving
% Daily Value
Total Fat 1g2%daily value
Total FatSaturated Fat 0g0%daily value
Total FatTrans Fat 0g
Total FatPolyunsaturated Fat 0g
Total FatMonounsaturated Fat 0g
Cholesterol 0mg0%daily value
Sodium 180mg8%daily value
Total Carbohydrate 30g10%daily value
Total CarbohydrateDietary Fiber 2g8%daily value
Total CarbohydrateSugars 8g
Percent Daily Values are based on a 2,000 calorie diet.
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