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Real grilled chicken. Real Monterey jack cheese. Family owned since 1964. Flour tortillas. Cook & serve. Microwaveable. El Monterey Mexican grill charbroiled chicken taquitos: Great Mexican food takes fire! It was grandma Rosie's recipes that were first used to create the authentic Mexican-style taste that is now an el Monterey family tradition. And nothing could beat grandma Rosie's seasoned charbroiled chicken! Today, our Mexican grill charbroiled chicken taquito recipe brings this tradition to you with the most flavorful culinary flare. We take tender charbroiled chicken breast, real Monterey jack cheese, our rich tomato sauce, the most robust of Mexican-style ingredients and roll it all up into a crisp flour tortilla. The Ruiz family invites you to experience the flame-grilled flavor sensation that brings to you the best of authentic Mexican-style cooking in every bite. From our family to yours, The Ruiz family.
Wheat Flour (enriched With Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Charbroiled Chicken Breast With Rib Meat [chicken Breast Meat With Rib Meat, Water, Seasoning (maltodextrin, Garlic Powder, Dextrose, Hydrolyzed Soy Protein, Flavors, Parsley, Spice, Oil Of Garlic), Salt, Sodium Phosphate, Lime Juice Powder (corn Syrup Solids, Natural Flavors (lime Juice Solids, Natural Flavors)), May Also Contain Grill Flavor (maltodextrin, Natural Flavor (partially Hydrogenated Soybean And Cottonseed Oil, Natural Smoke Flavor), Modified Food Starch, Corn Syrup Solids, Wheat Bran, Wheat, Molasses, Tricalcium Phosphate)], Vegetable Oil (soybean, Canola And/or Corn Oil), Monterey Jack Cheese (cultured Pasteurized Milk, Salt, Enzymes), Contains 2% Or Less - Tomato Sauce (tomato Puree (water, Tomato Paste), Salt, Onion Powder, Garlic Powder, Citric Acid), Modified Corn Starch, Tomato Paste (tomatoes), Seasoning (tomato Powder, Dehydrated Green Bell Pepper, Spices, Salt, Jalapeno Pepper, Dehydrated Onion, Dehydrated Garlic, Yeast Extract, Maltodextrin, Canola Oil, Soybean Oil, Chicken Fat, Natural Flavors), Salt, Brown Sugar, Cilantro, Wheat Flour, Garlic Powder, Sodium Metabisulfite.
Cooking Instructions: Microwave (1,100 watt microwave) - Setting: High. Place taquitos on microwave safe plate. Frozen: 2 Taquitos: 1 Minute. 4 Taquitos: 2 Minutes. Carefully remove taquitos from microwave. Let stand for 30 seconds before eating. Oven: Preheat oven to 400 degrees F (Do not exceed recommended temperature.). Place frozen taquitos 1 inch apart on baking sheet with low sides. If baking more than 10 taquitos, split amount between two baking sheets. Place baking sheet(s), uncovered, in center of oven. Frozen: 13 Minutes. Carefully remove taquitos from oven. Let stand for 1 minute before eating. For food safety and quality, internal product temperature must reach 165 degrees F. Since ovens vary, cooking times may require adjusting. Caution: Product may be hot.
Keep frozen.
Contains: wheat, milk, soy.
Egg Free
Peanut Free
Shellfish Free
Treenut Free
Real grilled chicken. Real Monterey jack cheese. Family owned since 1964. Flour tortillas. Cook & serve. Microwaveable. El Monterey Mexican grill charbroiled chicken taquitos: Great Mexican food takes fire! It was grandma Rosie's recipes that were first used to create the authentic Mexican-style taste that is now an el Monterey family tradition. And nothing could beat grandma Rosie's seasoned charbroiled chicken! Today, our Mexican grill charbroiled chicken taquito recipe brings this tradition to you with the most flavorful culinary flare. We take tender charbroiled chicken breast, real Monterey jack cheese, our rich tomato sauce, the most robust of Mexican-style ingredients and roll it all up into a crisp flour tortilla. The Ruiz family invites you to experience the flame-grilled flavor sensation that brings to you the best of authentic Mexican-style cooking in every bite. From our family to yours, The Ruiz family.
Wheat Flour (enriched With Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Charbroiled Chicken Breast With Rib Meat [chicken Breast Meat With Rib Meat, Water, Seasoning (maltodextrin, Garlic Powder, Dextrose, Hydrolyzed Soy Protein, Flavors, Parsley, Spice, Oil Of Garlic), Salt, Sodium Phosphate, Lime Juice Powder (corn Syrup Solids, Natural Flavors (lime Juice Solids, Natural Flavors)), May Also Contain Grill Flavor (maltodextrin, Natural Flavor (partially Hydrogenated Soybean And Cottonseed Oil, Natural Smoke Flavor), Modified Food Starch, Corn Syrup Solids, Wheat Bran, Wheat, Molasses, Tricalcium Phosphate)], Vegetable Oil (soybean, Canola And/or Corn Oil), Monterey Jack Cheese (cultured Pasteurized Milk, Salt, Enzymes), Contains 2% Or Less - Tomato Sauce (tomato Puree (water, Tomato Paste), Salt, Onion Powder, Garlic Powder, Citric Acid), Modified Corn Starch, Tomato Paste (tomatoes), Seasoning (tomato Powder, Dehydrated Green Bell Pepper, Spices, Salt, Jalapeno Pepper, Dehydrated Onion, Dehydrated Garlic, Yeast Extract, Maltodextrin, Canola Oil, Soybean Oil, Chicken Fat, Natural Flavors), Salt, Brown Sugar, Cilantro, Wheat Flour, Garlic Powder, Sodium Metabisulfite.
Cooking Instructions: Microwave (1,100 watt microwave) - Setting: High. Place taquitos on microwave safe plate. Frozen: 2 Taquitos: 1 Minute. 4 Taquitos: 2 Minutes. Carefully remove taquitos from microwave. Let stand for 30 seconds before eating. Oven: Preheat oven to 400 degrees F (Do not exceed recommended temperature.). Place frozen taquitos 1 inch apart on baking sheet with low sides. If baking more than 10 taquitos, split amount between two baking sheets. Place baking sheet(s), uncovered, in center of oven. Frozen: 13 Minutes. Carefully remove taquitos from oven. Let stand for 1 minute before eating. For food safety and quality, internal product temperature must reach 165 degrees F. Since ovens vary, cooking times may require adjusting. Caution: Product may be hot.
Keep frozen.
Contains: wheat, milk, soy.