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Amy's Kitchen Pizza, Roasted Vegetable, No Cheese, Hand-Stretched Crust
Amy's Kitchen Pizza, Roasted Vegetable, No Cheese, Hand-Stretched Crust
12 ozPopular item
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Recent reviews
May 2023
Order delivered in 58 min
Customer since 2023
Woodbridge, VA
May 2023
Order delivered in 23 min
Customer since 2015
Alexandria, VA
May 2023
Order delivered in 45 min
Customer since 2021
Falls Church, VA
About
Highlights
Egg Free
Fish Free
Peanut Free
Shellfish Free
Details
Looking for a truly special pizza? Look no further. The hand-stretched, tender crust is made from organic flour with extra virgin olive oil and is covered with roasted organic onions, shiitake mushrooms, red bell peppers and with marinated artichoke hearts. It is fully baked, allowing the flavor to soak into the crust for a delicious treat. Try cutting it into appetizer size pieces for your next party and it will remind you of the finest focaccia. Irresistible!
Ingredients
Organic Unbleached Wheat Flour, Filtered Water, Organic Onions, Artichokes, Organic Red Onions, Extra Virgin Olive Oil, Organic Fire Roasted Red Bell Peppers, Organic Shiitake Mushrooms, Organic Agave Syrup, Balsamic Vinegar (wine Vinegar, Grape Must), Sea Salt, Organic Tomato Purée, Expeller Pressed High Oleic Safflower And/or Sunflower Oil, Organic Cane Sugar, Organic Garlic, Lemon Juice, Yeast, Black Pepper, Spices.
Directions
Directions: Ovens may vary. Conventional Oven: Preheat oven to 425 degrees F. Remove overwrap. Place pizza directly on oven rack. Bake for 10-12 minutes or until crust starts to brown. For a softer crust, bake on a baking sheet at 425 degrees F for 13-15 minutes. Let sit 1 minute. Serve.
Perishable. Keep frozen.
Warnings
Contains wheat. Individuals with food allergies: this product is made in a facility that also processes foods containing milk, soy, tree nuts and seeds (including sunflower seeds). Amy's kitchen does not use any peanuts, fish, shellfish or eggs.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 290
- Total Fat 10g15%
- Saturated Fat 1.5g8%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 540mg23%
- Total Carbohydrate 42g14%
- Dietary Fiber 3g12%
- Sugars 6g
- Protein 7g
Highlights
Egg Free
Fish Free
Peanut Free
Shellfish Free
Details
Looking for a truly special pizza? Look no further. The hand-stretched, tender crust is made from organic flour with extra virgin olive oil and is covered with roasted organic onions, shiitake mushrooms, red bell peppers and with marinated artichoke hearts. It is fully baked, allowing the flavor to soak into the crust for a delicious treat. Try cutting it into appetizer size pieces for your next party and it will remind you of the finest focaccia. Irresistible!
Ingredients
Organic Unbleached Wheat Flour, Filtered Water, Organic Onions, Artichokes, Organic Red Onions, Extra Virgin Olive Oil, Organic Fire Roasted Red Bell Peppers, Organic Shiitake Mushrooms, Organic Agave Syrup, Balsamic Vinegar (wine Vinegar, Grape Must), Sea Salt, Organic Tomato Purée, Expeller Pressed High Oleic Safflower And/or Sunflower Oil, Organic Cane Sugar, Organic Garlic, Lemon Juice, Yeast, Black Pepper, Spices.
Directions
Directions: Ovens may vary. Conventional Oven: Preheat oven to 425 degrees F. Remove overwrap. Place pizza directly on oven rack. Bake for 10-12 minutes or until crust starts to brown. For a softer crust, bake on a baking sheet at 425 degrees F for 13-15 minutes. Let sit 1 minute. Serve.
Perishable. Keep frozen.
Warnings
Contains wheat. Individuals with food allergies: this product is made in a facility that also processes foods containing milk, soy, tree nuts and seeds (including sunflower seeds). Amy's kitchen does not use any peanuts, fish, shellfish or eggs.
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