Annie's Classic Cheddar Macaroni and Cheese, Pasta & Mac and Cheese

You can never go wrong with a classic! Annie’s Classic Cheddar Macaroni and Cheese is a flavor-packed mac made the Annie’s way — without artificial flavors, synthetic colors or preservatives. This real cheese and organic pasta goodness transforms weeknight dinners into easy, cheesy wins for all. Enjoy this classic mac and cheese as is, or add yummy toppings (like sausage and peas!) for a delicious mix-in masterpiece. MAC & CHEESE: Our Classic Macaroni & Cheese is made with organic pasta with a creamy real cheese. REAL INGREDIENTS: No artificial flavors, synthetic colors, or preservatives. MADE WITH ORGANIC PASTA: Made with goodness NON-GMO: We work with trusted suppliers to source only non-GMO ingredients. BOX CONTAINS: 1 box, 6 oz BOX TOPS FOR EDUCATION: Proud to support schools and teachers as an official participating product

Organic Pasta (organic Wheat Flour), Whey, Cultured Cream, Nonfat Milk, Salt, Butter (pasteurized Cream, Salt), Dried Cheddar Cheese (cultured Pasteurized Milk, Salt, Non-animal Enzymes), Corn Starch, Citric Acid, Annatto Extract (for Color), Lactic Acid, Sunflower Lecithin, Sodium Phosphate, Silicon Dioxide (for Anticaking).

Contains wheat and milk ingredients.

Yum in 8 minutes: (1) Boil 6 cups water in a medium saucepan. (2) Stir in pasta and cook 6-8 minutes or until done, stirring occasionally. (3) Drain pasta in colander. While pasta is draining. (4) Add 1/4 cup reduced fat milk and 2 tbsp salted butter to the warm saucepan. Richer flavor: Add an additional 2 tbsp salted butter. (5) Sprinkle cheese over milk; stir to combine. (6) Add cooked pasta and stir well. Enjoy!

Store in a cool, dry place.

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