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Bob's Red Mill Corn Grits, White, Southern-Style
Bob's Red Mill Corn Grits, White, Southern-Style
Bob's Red Mill Corn Grits, White, Southern-Style
Bob's Red Mill Corn Grits, White, Southern-Style
Bob's Red Mill Corn Grits, White, Southern-Style
Bob's Red Mill Corn Grits, White, Southern-Style

Bob's Red Mill Corn Grits, White, Southern-Style

24 oz
Bob's Red Mill Corn Grits, White, Southern-Style

Bob's Red Mill Corn Grits, White, Southern-Style

24 oz

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About

Details

Also known as polenta. To your good health. - Bob Moore. Our Southern-Style White Corn Grits are simply coarsely ground bits of white corn. They have long been a traditional staple of the American South and we are pleased to bring these fluffy white grits to your table. For breakfast, try White Corn Grits served with milk and honey or add cheese and top with eggs for a truly decadent breakfast. For lunch or dinner, they're excellent topped with butter, cheese, marinara or gravy. We use only the finest white California corn for rich and flavorful grits that are sure to delight your palate - any meal of the day. You can see our quality! Bob's Red Mill is the most unique flour mill in the Northwest. We use stone grinding equipment to freshly mill whole grain products. Delight your family with whole grain goodness. Wholesome. Visit us at www.bobsredmill.com. For information, visit our website at bobsredmill.com.


Ingredients

White Corn.


Directions

Cooking Instructions for Cereal: Bring 3 cups water and 1/2 tsp salt to a boil. Add 1 cup White Corn Grits and reduce heat. Cook slowly for about 5 minutes, stirring occasionally. Remove from heat, cover and let stand for a couple of minutes before serving. This will make enough for four generous helpings.

Keeps best refrigerated or frozen.


Warnings

Manufactured in a facility that also uses tree nuts, soy, wheat and milk.

Nutrition

Nutrition Facts

Serving Size 0.25 cup
Servings Per Container 19
  • Amount Per Serving
  • Calories 120
    • Total Fat 0g0%daily value
    • Total FatSaturated Fat 0g0%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 0mg0%daily value
    • Sodium 0mg0%daily value
    • Total Carbohydrate 28g9%daily value
    • Total CarbohydrateDietary Fiber 2g8%daily value
    • Total CarbohydrateSugars 0g
    • Protein 2g
Percent Daily Values are based on a 2,000 calorie diet.

Details

Also known as polenta. To your good health. - Bob Moore. Our Southern-Style White Corn Grits are simply coarsely ground bits of white corn. They have long been a traditional staple of the American South and we are pleased to bring these fluffy white grits to your table. For breakfast, try White Corn Grits served with milk and honey or add cheese and top with eggs for a truly decadent breakfast. For lunch or dinner, they're excellent topped with butter, cheese, marinara or gravy. We use only the finest white California corn for rich and flavorful grits that are sure to delight your palate - any meal of the day. You can see our quality! Bob's Red Mill is the most unique flour mill in the Northwest. We use stone grinding equipment to freshly mill whole grain products. Delight your family with whole grain goodness. Wholesome. Visit us at www.bobsredmill.com. For information, visit our website at bobsredmill.com.


Ingredients

White Corn.


Directions

Cooking Instructions for Cereal: Bring 3 cups water and 1/2 tsp salt to a boil. Add 1 cup White Corn Grits and reduce heat. Cook slowly for about 5 minutes, stirring occasionally. Remove from heat, cover and let stand for a couple of minutes before serving. This will make enough for four generous helpings.

Keeps best refrigerated or frozen.


Warnings

Manufactured in a facility that also uses tree nuts, soy, wheat and milk.


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No, Bob's Red Mill Corn Grits, White, Southern-Style is not gluten-free.

Bob's Red Mill Corn Grits, White, Southern-Style has 120.0 calories.

Bob's Red Mill Corn Grits, White, Southern-Style has 28.0 carbs.

Bob's Red Mill Corn Grits, White, Southern-Style has 0.0 grams of sugar.

Bob's Red Mill Corn Grits, White, Southern-Style has 0.0 grams of fat.

Bob's Red Mill Corn Grits, White, Southern-Style has 0.0 grams of sodium.