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Sukhi's Chicken Tikka Masala, with Basmati Rice
Sukhi's Chicken Tikka Masala, with Basmati Rice
Sukhi's Chicken Tikka Masala, with Basmati Rice
Sukhi's Chicken Tikka Masala, with Basmati Rice

Sukhi's Chicken Tikka Masala, with Basmati Rice

11 oz
Sukhi's Chicken Tikka Masala, with Basmati Rice

Sukhi's Chicken Tikka Masala, with Basmati Rice

11 oz

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Kitchen Tropical Mango Veggie Smoothie

About

Details

Tender chicken breast in a creamy tomato curry. Chicken used has no added hormones (Federal regulations prohibit the use of hormones in poultry). No preservatives added. Gluten free. Fully cooked. 410 calories. 27 g protein. Chicken used is raised with no antibiotics ever. Irresistible Indian cuisine. Inspected for wholesomeness by US Department of Agriculture. Chicken Tikka Masala is a fresh addition to Indian cuisine. So popular, it has sparked endless controversy over who invented it. Velvety smooth, it has quickly become one of the world's most popular Indian dishes, with local versions available throughout India. Made with halal chicken. Chicken used has no added antibiotics or hormones (Federal regulations prohibit the use of hormones in poultry). There are two types of people: people who love Indian cuisine and the people who just haven't tried it yet. Come into my kitchen and fall in love. - Sukhi Singh. www.Sukhis.com. Facebook: Like us on Facebook. www.facebook.com/sukhis. For more irresistible products and serving ideas: www.Sukhis.com. A Culture of Taste: The United Kingdom has welcomed the flavors of India with open arms - and open restaurants, on nearly every London street corner. The most popular Indian dish in England is Chicken Tikka Masala with over 23 million portions served! Everyone loves this dish of tender chicken smothered in a velvety tomato sauce infused with aromatic spices! Made in the USA. Product of USA.


Ingredients

Rice: Water, Basmati Rice. Chicken Tikka Masala: Tikka Sauce [Water, Tomato Sauce (Water, Tomato Paste, Cane Sugar, Salt, Vinegar, Onion Powder, Natural Flavors), Cream, Butter (Cream), Tomato Paste, Ginger Puree, Caramelized Onions (Onions, Expeller Pressed Canola Oil), Garlic Puree (Garlic, Water), Chickpea, Spices, Rice Flour, Cane Sugar, Jalapeno, Curry Paste (Lemongrass, Spices, Garlic, Shallot, Salt, Kaffir Lime Peel, Turmeric), Salt, Oleoresin Paprika, Chicken Flavor Concentrate (Chicken Stock, Natural Flavor, Salt, Sugar, Yeast Extract), Cilantro, Turmeric, Xanthan Gum, Fenugreek Leaves, Lemon Juice Concentrate, Oleoresin Cardamom], Chicken Breast, Water, Sugar, Salt, Spices, Garlic Powder, Oleoresin Turmeric.


Directions

Keep frozen. Heating Instructions: Microwave: 1. Remove entree from carton, pierce plastic with fork and cook on high for 2 minutes. 2. Remove plastic, stir and turn dish. 3. Cook on high for an additional 1 minute or until heated throughout. 4. Remove carefully and enjoy. Conventional Oven: 1. Preheat oven to 375 degrees F. 2. Remove entree from carton and plastic film from tray. 3. Cover with foil. 4. Place tray on baking sheet and bake for 35-40 minutes.


Warnings

Contains: milk (cream).

Nutrition

Nutrition Facts

Serving Size 1.0
Servings Per Container 1
  • Amount Per Serving
  • Calories 410
    • Total Fat 9g14%daily value
    • Total FatSaturated Fat 4g20%daily value
    • Cholesterol 75mg25%daily value
    • Sodium 520mg22%daily value
    • Total Carbohydrate 58g19%daily value
    • Total CarbohydrateDietary Fiber 2g8%daily value
    • Total CarbohydrateSugars 5g
    • Protein 27g
Percent Daily Values are based on a 2,000 calorie diet.

Details

Tender chicken breast in a creamy tomato curry. Chicken used has no added hormones (Federal regulations prohibit the use of hormones in poultry). No preservatives added. Gluten free. Fully cooked. 410 calories. 27 g protein. Chicken used is raised with no antibiotics ever. Irresistible Indian cuisine. Inspected for wholesomeness by US Department of Agriculture. Chicken Tikka Masala is a fresh addition to Indian cuisine. So popular, it has sparked endless controversy over who invented it. Velvety smooth, it has quickly become one of the world's most popular Indian dishes, with local versions available throughout India. Made with halal chicken. Chicken used has no added antibiotics or hormones (Federal regulations prohibit the use of hormones in poultry). There are two types of people: people who love Indian cuisine and the people who just haven't tried it yet. Come into my kitchen and fall in love. - Sukhi Singh. www.Sukhis.com. Facebook: Like us on Facebook. www.facebook.com/sukhis. For more irresistible products and serving ideas: www.Sukhis.com. A Culture of Taste: The United Kingdom has welcomed the flavors of India with open arms - and open restaurants, on nearly every London street corner. The most popular Indian dish in England is Chicken Tikka Masala with over 23 million portions served! Everyone loves this dish of tender chicken smothered in a velvety tomato sauce infused with aromatic spices! Made in the USA. Product of USA.


Ingredients

Rice: Water, Basmati Rice. Chicken Tikka Masala: Tikka Sauce [Water, Tomato Sauce (Water, Tomato Paste, Cane Sugar, Salt, Vinegar, Onion Powder, Natural Flavors), Cream, Butter (Cream), Tomato Paste, Ginger Puree, Caramelized Onions (Onions, Expeller Pressed Canola Oil), Garlic Puree (Garlic, Water), Chickpea, Spices, Rice Flour, Cane Sugar, Jalapeno, Curry Paste (Lemongrass, Spices, Garlic, Shallot, Salt, Kaffir Lime Peel, Turmeric), Salt, Oleoresin Paprika, Chicken Flavor Concentrate (Chicken Stock, Natural Flavor, Salt, Sugar, Yeast Extract), Cilantro, Turmeric, Xanthan Gum, Fenugreek Leaves, Lemon Juice Concentrate, Oleoresin Cardamom], Chicken Breast, Water, Sugar, Salt, Spices, Garlic Powder, Oleoresin Turmeric.


Directions

Keep frozen. Heating Instructions: Microwave: 1. Remove entree from carton, pierce plastic with fork and cook on high for 2 minutes. 2. Remove plastic, stir and turn dish. 3. Cook on high for an additional 1 minute or until heated throughout. 4. Remove carefully and enjoy. Conventional Oven: 1. Preheat oven to 375 degrees F. 2. Remove entree from carton and plastic film from tray. 3. Cover with foil. 4. Place tray on baking sheet and bake for 35-40 minutes.


Warnings

Contains: milk (cream).


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Yes, Sukhi's Chicken Tikka Masala, with Basmati Rice is gluten-free.

Sukhi's Chicken Tikka Masala, with Basmati Rice has 410.0 calories.

Sukhi's Chicken Tikka Masala, with Basmati Rice has 58.0 carbs.

Sukhi's Chicken Tikka Masala, with Basmati Rice has 5.0 grams of sugar.

Sukhi's Chicken Tikka Masala, with Basmati Rice has 9.0 grams of fat.

Sukhi's Chicken Tikka Masala, with Basmati Rice has 520.0 grams of sodium.