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Details
With tuna, sea clams & pink shrimp. Scrumptious. Wild caught. Sustainable. Made right here in the Pacific Northwest. Cooks in four minutes right in the pouch! BPA free packaging. Meet the fishermen & farmers! Serves one hungry person. A Healthy Twist on Old-School Chili: Young Albacore Tuna, Sea Clams and tender Pacific Pink Shrimp dive into a sea of white beans, tomatillos, roasted Poblano peppers and sweet onions with a dash of lime juice and sea salt to round things off. Class is in season! Good for people. Good for fish. Our seafood is rigorously screened and sustainably harvested. Caught in Pacific Northwest waters using responsible methods to protect the ecosystem. Quick. Easy. Tasty. Omega-3's in every bite. Prepared fresh from our own recipes. Nothing added. Ready in 4 minutes. Smells nothing but wonderful. No bones about it. Poached in the Pouch: Every ounce of mouth-watering flavor is sealed in, using airtight technology & a fraction of the resources of a can or jar. Think high-tech clay pot or parchment pouch. Certified B Corporation: Fishpeople is a certified B Corporation. For more information: bcorporation.net. Meet the fishermen & farmers! Enter this 7-digit batch No. on our web site to learn the juicy truth about what's in here. Dive deeper at fishpeopleseafood.com. We'd love to hear from you!
Ingredients
Water, White Beans, Tomatillos, Albacore Tuna, Pink Shrimp, Onions, Celery, Carrots, Sea Clams, Red Bell Peppers, Contains 2% Or Less Of Roasted Poblano Peppers, Extra Virgin Olive Oil, Corn Starch, Chicken Broth, Sea Clam Broth, Sugar, Garlic, Jalapeno Peppers, Salt, Cilantro, Cumin, Onion Powder, Lime Juice Concentrate, Oregano, Coriander, Smoked Paprika, Chipotle Chili Pepper Powder, Cayenne Pepper.
Directions
So Easy to Prepare: Step 1: Submerge this poaching pouch in boiling water for 4 minutes. Step 2: Give it a shake. Step 3: Cut or rip off the top and pour carefully into a bowl, or simply eat it right out of the pouch! For Microwave: Cut 1 inch vent in top and heat for 2 minutes or to your preference.
Warnings
Contains: fish (tuna) and shellfish (shrimp).
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 220
- Total Fat 6g9%
- Saturated Fat 1g5%
- Trans Fat 0g
- Cholesterol 40mg13%
- Sodium 530mg22%
- Total Carbohydrate 26g9%
- Dietary Fiber 8g32%
- Sugars 4g
- Protein 17g
Details
With tuna, sea clams & pink shrimp. Scrumptious. Wild caught. Sustainable. Made right here in the Pacific Northwest. Cooks in four minutes right in the pouch! BPA free packaging. Meet the fishermen & farmers! Serves one hungry person. A Healthy Twist on Old-School Chili: Young Albacore Tuna, Sea Clams and tender Pacific Pink Shrimp dive into a sea of white beans, tomatillos, roasted Poblano peppers and sweet onions with a dash of lime juice and sea salt to round things off. Class is in season! Good for people. Good for fish. Our seafood is rigorously screened and sustainably harvested. Caught in Pacific Northwest waters using responsible methods to protect the ecosystem. Quick. Easy. Tasty. Omega-3's in every bite. Prepared fresh from our own recipes. Nothing added. Ready in 4 minutes. Smells nothing but wonderful. No bones about it. Poached in the Pouch: Every ounce of mouth-watering flavor is sealed in, using airtight technology & a fraction of the resources of a can or jar. Think high-tech clay pot or parchment pouch. Certified B Corporation: Fishpeople is a certified B Corporation. For more information: bcorporation.net. Meet the fishermen & farmers! Enter this 7-digit batch No. on our web site to learn the juicy truth about what's in here. Dive deeper at fishpeopleseafood.com. We'd love to hear from you!
Ingredients
Water, White Beans, Tomatillos, Albacore Tuna, Pink Shrimp, Onions, Celery, Carrots, Sea Clams, Red Bell Peppers, Contains 2% Or Less Of Roasted Poblano Peppers, Extra Virgin Olive Oil, Corn Starch, Chicken Broth, Sea Clam Broth, Sugar, Garlic, Jalapeno Peppers, Salt, Cilantro, Cumin, Onion Powder, Lime Juice Concentrate, Oregano, Coriander, Smoked Paprika, Chipotle Chili Pepper Powder, Cayenne Pepper.
Directions
So Easy to Prepare: Step 1: Submerge this poaching pouch in boiling water for 4 minutes. Step 2: Give it a shake. Step 3: Cut or rip off the top and pour carefully into a bowl, or simply eat it right out of the pouch! For Microwave: Cut 1 inch vent in top and heat for 2 minutes or to your preference.
Warnings
Contains: fish (tuna) and shellfish (shrimp).
Common questions
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