Mediterranean hors d'oeuvres. As the warm, radiant sun embraces the shimmering Mediterranean shores, a family gathers to share good stories and great food. Sabra invites you to experience the authentic traditions of the Mediterranean. The rich natural flavors, exotic spices and fresh herbs of the Mediterranean, make Sabra's specialties simply irresistible. So savor the flavor and go Mediterranean! Product of Israel.
Keep frozen until ready to use. Do not re-freeze. Heating Instructions: 1. Coat a pan lightly with margarine. 2. Place the jahnun in pan and cover. 3. Bake at 175 - 210 degrees F for at least 8 - 10 hours, until golden brown. 4. Serving suggestion: serve with hard boiled eggs and tomato dip.
Serving Size 200.00 g
Servings Per Container 5
Amount Per Serving
% Daily Value
Total Fat 35g
Saturated Fat 17g
Trans Fat 0g
Total Carbohydrate 86g
Dietary Fiber 0g
Percent Daily Values are based on a 2,000 calorie diet.
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