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Immaculate Baking Scratch Mix, Organic, Fudge Brownie
Immaculate Baking Scratch Mix, Organic, Fudge Brownie
Immaculate Baking Scratch Mix, Organic, Fudge Brownie
Immaculate Baking Scratch Mix, Organic, Fudge Brownie
Immaculate Baking Scratch Mix, Organic, Fudge Brownie
Immaculate Baking Scratch Mix, Organic, Fudge Brownie

Immaculate Baking Scratch Mix, Organic, Fudge Brownie

18.3 oz
Immaculate Baking Scratch Mix, Organic, Fudge Brownie

Immaculate Baking Scratch Mix, Organic, Fudge Brownie

18.3 oz

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Kitchen Tropical Mango Veggie Smoothie

About

Details

Honestly delicious. No bleached flour. No artificial flavors. No preservatives. No hydrogenated oils. Fair Trade Certified ingredients. USDA organic. Non GMO Project verified. nongmoproject.org. Our Company: It was back in my garage in '95 that I started Immaculate Baking with a simple dream: bake great-tasting treats and inspire the natural artist in all of us. Immaculate has grown beyond my wildest dreams, but it remains true to those original values. We love what we do, connecting baking and folk art - both celebrate creativity, bring people together, and are full of tradition and soul. We promise to use only wholesome ingredients for goodies you can feel great about! - Scott. We'd love to hear from you! 1-800-243-6419. www.ImmaculateBaking.com. We know it's tempting - but please do not eat raw batter. Fun Fact: In 2003, Immaculate Baking set the Guinness record for baking the world's largest cookie - measuring 102 feet in diameter. Sales of the cookie raised money and awareness for folk artists. Brownies with a Cause: From the very beginning, giving back to the arts has been an important part of our mission! Over the years we've provided exposure to folk artists by creating galleries on all of our products, just like the one you're holding right now. Nowadays we're on the lookout for new opportunities to constantly show our love to the folk art community. Join the conversation with us on social media and have your voice heard! Facebook/ImmaculateBaking. Instagram (at)ImmaculateBaking. Pinterest/ImmaculateBakes. Twitter (at)ImmaculateBkng. Certified organic by Quality Assurance International. 100% recycled paperboard. how2recycle.info.


Ingredients

Organic Cane Sugar, Organic Wheat Flour, Organic Chocolate Chips* (organic Chocolate, Organic Cane Sugar, Organic Cocoa Butter, Organic Vanilla Extract), Organic Cocoa*, Organic Tapioca Starch, Sea Salt, Natural Flavor.


Directions

You Will Need: 1 stick (1/2 cup) butter, melted; 1 tablespoon water; 2 eggs. Baking Instructions: 1. Heat oven to 350 degrees F for shiny metal or glass pan or 325 degrees F for dark or nonstick pan. Grease bottom of pan. 2. Stir brownie mix, melted butter, water and eggs in medium bowl until well blended (batter will be thick). Spread evenly in pan. 3. Bake as directed below or until toothpick inserted 2 inches from side of pan comes out almost clean; cool. To cut warm brownies easily, use plastic knife and short sawing motions. Store tightly covered. 8 inch x 8 inch Pan Size: 36-39 minutes bake time. 9 inch x 9 inch Pan Size: 32-35 minutes bake time. 11 inch x 7 inch Pan Size: 30-33 minutes bake time. Butter substitute, make brownie batter using 1/3 cup vegetable oil, 1 tablespoon water and 2 eggs. High Altitude (3500-6500 ft): Stir 1 tbsp. all-purpose flour to dry brownie mix. Bake 8 inch x 8 inch pan 33-36 min, 9 inch x 9 inch pan 29-32 min, 11 inch x 7 inch pan 27-30 min.


Warnings

Contains wheat; May contain milk ingredients.

Nutrition

Nutrition Facts

Serving Size 32.00 g
Servings Per Container 16
  • Amount Per Serving
  • Calories 140
    • Total Fat 2.5g4%daily value
    • Total FatSaturated Fat 1.5g8%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 0mg0%daily value
    • Sodium 80mg3%daily value
    • Total Carbohydrate 27g9%daily value
    • Total CarbohydrateDietary Fiber 1g4%daily value
    • Total CarbohydrateSugars 19g
    • Protein 1g
Percent Daily Values are based on a 2,000 calorie diet.

Details

Honestly delicious. No bleached flour. No artificial flavors. No preservatives. No hydrogenated oils. Fair Trade Certified ingredients. USDA organic. Non GMO Project verified. nongmoproject.org. Our Company: It was back in my garage in '95 that I started Immaculate Baking with a simple dream: bake great-tasting treats and inspire the natural artist in all of us. Immaculate has grown beyond my wildest dreams, but it remains true to those original values. We love what we do, connecting baking and folk art - both celebrate creativity, bring people together, and are full of tradition and soul. We promise to use only wholesome ingredients for goodies you can feel great about! - Scott. We'd love to hear from you! 1-800-243-6419. www.ImmaculateBaking.com. We know it's tempting - but please do not eat raw batter. Fun Fact: In 2003, Immaculate Baking set the Guinness record for baking the world's largest cookie - measuring 102 feet in diameter. Sales of the cookie raised money and awareness for folk artists. Brownies with a Cause: From the very beginning, giving back to the arts has been an important part of our mission! Over the years we've provided exposure to folk artists by creating galleries on all of our products, just like the one you're holding right now. Nowadays we're on the lookout for new opportunities to constantly show our love to the folk art community. Join the conversation with us on social media and have your voice heard! Facebook/ImmaculateBaking. Instagram (at)ImmaculateBaking. Pinterest/ImmaculateBakes. Twitter (at)ImmaculateBkng. Certified organic by Quality Assurance International. 100% recycled paperboard. how2recycle.info.


Ingredients

Organic Cane Sugar, Organic Wheat Flour, Organic Chocolate Chips* (organic Chocolate, Organic Cane Sugar, Organic Cocoa Butter, Organic Vanilla Extract), Organic Cocoa*, Organic Tapioca Starch, Sea Salt, Natural Flavor.


Directions

You Will Need: 1 stick (1/2 cup) butter, melted; 1 tablespoon water; 2 eggs. Baking Instructions: 1. Heat oven to 350 degrees F for shiny metal or glass pan or 325 degrees F for dark or nonstick pan. Grease bottom of pan. 2. Stir brownie mix, melted butter, water and eggs in medium bowl until well blended (batter will be thick). Spread evenly in pan. 3. Bake as directed below or until toothpick inserted 2 inches from side of pan comes out almost clean; cool. To cut warm brownies easily, use plastic knife and short sawing motions. Store tightly covered. 8 inch x 8 inch Pan Size: 36-39 minutes bake time. 9 inch x 9 inch Pan Size: 32-35 minutes bake time. 11 inch x 7 inch Pan Size: 30-33 minutes bake time. Butter substitute, make brownie batter using 1/3 cup vegetable oil, 1 tablespoon water and 2 eggs. High Altitude (3500-6500 ft): Stir 1 tbsp. all-purpose flour to dry brownie mix. Bake 8 inch x 8 inch pan 33-36 min, 9 inch x 9 inch pan 29-32 min, 11 inch x 7 inch pan 27-30 min.


Warnings

Contains wheat; May contain milk ingredients.


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No, Immaculate Baking Scratch Mix, Organic, Fudge Brownie is not gluten-free.

Immaculate Baking Scratch Mix, Organic, Fudge Brownie has 140.0 calories.

Immaculate Baking Scratch Mix, Organic, Fudge Brownie has 27.0 carbs.

Immaculate Baking Scratch Mix, Organic, Fudge Brownie has 19.0 grams of sugar.

Immaculate Baking Scratch Mix, Organic, Fudge Brownie has 2.5 grams of fat.

Immaculate Baking Scratch Mix, Organic, Fudge Brownie has 80.0 grams of sodium.