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Jan 2023
Customer since 2021
Falls Church, VA
Jan 2023
Customer since 2021
Fairfax, VA
Jan 2023
Customer since 2021
Woodbridge, VA
Crafted with kindness. Fine meats. Hand crafted (hand mixed spices & hand cured) uncured Italian salami. No nitrate or nitrite added except for those naturally occurring in sea salt & celery powder. US inspected and passed by Department of Agriculture. Made with black summer truffles (0.05%). Premium ingredient. Animals: Our animals are raised in open living conditions and with no antibiotics, ever. People: We are passionate food lovers striving to elevate the lives of our people and the standards of our industry. Craft: Master Artisan Cristiano Creminelli's greatest joy is sharing his craft with people who love great food. Winner of 9 national food awards. Bon Appetit Magazine's Salumi Whisperer. Natural mold bloom from slow aging techniques. All natural ingredients (Minimally processed. No artificial ingredients). Artisan made. Gluten free.
Pork, Sea Salt, Natural Flavors, Organic Spices, Sugars, Black Truffle, Organic Garlic, Lactic Acid Starter Cultures [in Beef Casing]
Refrigerate after opening. For best quality - keep salami cool.
Crafted with kindness. Fine meats. Hand crafted (hand mixed spices & hand cured) uncured Italian salami. No nitrate or nitrite added except for those naturally occurring in sea salt & celery powder. US inspected and passed by Department of Agriculture. Made with black summer truffles (0.05%). Premium ingredient. Animals: Our animals are raised in open living conditions and with no antibiotics, ever. People: We are passionate food lovers striving to elevate the lives of our people and the standards of our industry. Craft: Master Artisan Cristiano Creminelli's greatest joy is sharing his craft with people who love great food. Winner of 9 national food awards. Bon Appetit Magazine's Salumi Whisperer. Natural mold bloom from slow aging techniques. All natural ingredients (Minimally processed. No artificial ingredients). Artisan made. Gluten free.
Pork, Sea Salt, Natural Flavors, Organic Spices, Sugars, Black Truffle, Organic Garlic, Lactic Acid Starter Cultures [in Beef Casing]
Refrigerate after opening. For best quality - keep salami cool.